{"id":372,"date":"2014-03-18T10:41:13","date_gmt":"2014-03-18T02:41:13","guid":{"rendered":"http:\/\/primer.com.ph\/eat\/?p=372"},"modified":"2017-06-20T12:05:12","modified_gmt":"2017-06-20T04:05:12","slug":"tin-hau","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/cuisines\/chinese\/tin-hau\/","title":{"rendered":"Tin Hau (CLOSED)"},"content":{"rendered":"<p style=\"text-align: justify\"><strong>Tin Hau<\/strong> is a Chinese restaurant that is well-known for pleasing its customers with appetizing food.<\/p>\n<p style=\"text-align: justify\">The dining room of this restaurant is spacious; a perfect place to eat Chinese dishes\u00a0while vigorously talking with your family, friends and colleagues.<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2014\/03\/Tin_Hau_1_.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6044\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2014\/03\/Tin_Hau_1_.jpg\" alt=\"Tin_Hau_1_\" width=\"850\" height=\"648\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Tin_Hau_1_.jpg 850w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Tin_Hau_1_-285x218.jpg 285w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Tin_Hau_1_-787x600.jpg 787w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/a><\/p>\n<p style=\"text-align: justify\">Now, let\u2019s go and talk about food!<\/p>\n<p style=\"text-align: justify\">Their most popular dish is the <strong>Beijing duck.<\/strong>\u00a0It has crispy skin and\u00a0is served with a\u00a0sweet sauce. When you eat it with cucumber, a refreshing taste will fill your taste buds.<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2014\/03\/Peking_Duck_Tin_Hau.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6042\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2014\/03\/Peking_Duck_Tin_Hau.jpg\" alt=\"Peking_Duck_Tin_Hau\" width=\"850\" height=\"647\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Peking_Duck_Tin_Hau.jpg 850w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Peking_Duck_Tin_Hau-286x218.jpg 286w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Peking_Duck_Tin_Hau-788x600.jpg 788w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/a>Peking Duck<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2014\/03\/Braised_home-made_spinach_tofu_with_shimeji_mushrooms_and_golden_dried_scallops.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6040\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2014\/03\/Braised_home-made_spinach_tofu_with_shimeji_mushrooms_and_golden_dried_scallops.jpg\" alt=\"Braised_home-made_spinach_tofu_with_shimeji_mushrooms_and_golden_dried_scallops\" width=\"850\" height=\"648\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Braised_home-made_spinach_tofu_with_shimeji_mushrooms_and_golden_dried_scallops.jpg 850w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Braised_home-made_spinach_tofu_with_shimeji_mushrooms_and_golden_dried_scallops-285x218.jpg 285w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Braised_home-made_spinach_tofu_with_shimeji_mushrooms_and_golden_dried_scallops-787x600.jpg 787w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/a>Braised homemade spinach tofu with <em>shimeji<\/em> mushrooms and golden dried scallops<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2014\/03\/Crisp-fried_shrimp_with_mayonnaise_and_corn_flakes.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6041\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2014\/03\/Crisp-fried_shrimp_with_mayonnaise_and_corn_flakes.jpg\" alt=\"Crisp-fried_shrimp_with_mayonnaise_and_corn_flakes\" width=\"850\" height=\"648\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Crisp-fried_shrimp_with_mayonnaise_and_corn_flakes.jpg 850w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Crisp-fried_shrimp_with_mayonnaise_and_corn_flakes-285x218.jpg 285w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Crisp-fried_shrimp_with_mayonnaise_and_corn_flakes-787x600.jpg 787w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/a>Crisp-fried shrimp with mayonnaise and corn flakes<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2014\/03\/Steamed_tiger_prawns_with_minced_garlic_and_vermicelli.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6043\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2014\/03\/Steamed_tiger_prawns_with_minced_garlic_and_vermicelli.jpg\" alt=\"Steamed_tiger_prawns_with_minced_garlic_and_vermicelli\" width=\"850\" height=\"648\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Steamed_tiger_prawns_with_minced_garlic_and_vermicelli.jpg 850w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Steamed_tiger_prawns_with_minced_garlic_and_vermicelli-285x218.jpg 285w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Steamed_tiger_prawns_with_minced_garlic_and_vermicelli-787x600.jpg 787w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/a>Steamed tiger prawns with minced garlic and vermicelli<\/p>\n<p style=\"text-align: left\">This restaurant is located on the second floor of Madarin Oriental, Manila.<\/p>\n<p style=\"text-align: center\">***<\/p>\n<p style=\"text-align: center\"><strong>Suggestion:<\/strong><br \/>\nA\u00a0lively meal with a large number of people.<\/p>\n<p style=\"text-align: center\"><strong>Atmosphere:<\/strong><br \/>\nA comfortable ambiance, in which you don\u2019t need to be too formal.<\/p>\n<p style=\"text-align: center\"><strong>Budget:<\/strong><br \/>\nAround Php 888 per person<\/p>\n<p style=\"text-align: center\"><strong>Recommended Menu:<\/strong><br \/>\nBeijing Duck<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tin Hau is a Chinese restaurant that is well-known for pleasing its customers with appetizing food. The dining room of this restaurant is spacious; a perfect place to eat Chinese dishes\u00a0while vigorously talking with your family, friends and colleagues. Now, let\u2019s go and talk about food! Their most popular dish is the Beijing duck.\u00a0It has crispy skin and\u00a0is served with a\u00a0sweet sauce. When you eat it with cucumber, a refreshing taste will fill your taste buds. Peking Duck Braised homemade spinach tofu with shimeji mushrooms and golden dried scallops Crisp-fried shrimp with mayonnaise and corn flakes Steamed tiger prawns with minced garlic and vermicelli This restaurant is located on the [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":6042,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,90,112],"tags":[],"class_list":["post-372","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chinese","category-makati-avenue","category-makati"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/372","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=372"}],"version-history":[{"count":13,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/372\/revisions"}],"predecessor-version":[{"id":17521,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/372\/revisions\/17521"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/6042"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=372"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=372"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=372"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}