{"id":3571,"date":"2017-04-15T09:55:57","date_gmt":"2017-04-15T01:55:57","guid":{"rendered":"http:\/\/primer.com.ph\/eat\/?p=3571"},"modified":"2018-06-11T09:52:49","modified_gmt":"2018-06-11T01:52:49","slug":"yoree","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/taguig\/bonifacio-global-city\/yoree\/","title":{"rendered":"Yoree: Home of Authentic Korean dishes in Manila"},"content":{"rendered":"<p><iframe loading=\"lazy\" title=\"Yoree\uff5cPhilippine Primer Eats\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/3rGUEBxolDQ?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p style=\"text-align: justify\">\n<p style=\"text-align: justify\"><em>Annyeong!<\/em>\u00a0We bet some of you are familiar with\u00a0<strong>Yoree Korean BBQ Restaurant<\/strong>, a diner&#8217;s go-to place to fix their Korean cravings!<\/p>\n<p style=\"text-align: justify\">With\u00a024 branches already open in Seoul, <strong>Yoree Korean BBQ Restaurant, <\/strong>which opened in 2013 here in the Philippines, offers exquisite dishes of <em>chapchae<\/em>, steamed egg, <em>bibimbap<\/em>, <em>sundubu<\/em>, ribs, chicken,\u00a0and desserts. Most of their ingredients are purchased in Korea, including the beef which is imported and roasted it using charcoal. Yoree also takes pride of their wagyu as it is rich with flavor. Try to order one if you happen to be there!<\/p>\n<p style=\"text-align: justify\">The restaurant is always crowded especially during peak hours but you can always call and reserve ahead of time. We recommend a budget of P680 per person to be able to dine comfortably at Yoree. With a modern and tasteful interior of their two branches, the dining experience at Yoree will surely be your new favorite.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" class=\"aligncenter size-full wp-image-22611\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/youree1.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/youree1.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/youree1-290x193.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/youree1-900x600.jpg 900w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/youree1-768x512.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 10pt\"><em>Yoree&#8217;s stylish and spacious interior with smokeless grills on every table<\/em><\/span><\/p>\n<p style=\"text-align: left\">The restaurant\u00a0named <em>Yoree<\/em>\u00a0meaning &#8220;to cook.&#8221; The restaurant treats diners to a smokeless grill, assuring a gastronomic experience anytime. Yoree has 2 branches here in Manila: one located at The Forum in BGC, Taguig; and another at Molito Lifestyle Complex, Alabang. With a Korean owner, the restaurant does not try to match the taste of the Filipino diners and instead, keeps to the original taste under the scrutiny of a Korean consultant.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" class=\"aligncenter size-full wp-image-22613\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree-290x193.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree-900x600.jpg 900w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree-768x512.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p style=\"text-align: center\"><em><span style=\"font-weight: 400\">Clockwise from top: enjoy frying Korea-sourced meats on your table like the Samgyeopsal (Php 398),\u00a0Yangnyeom Galbi (Php 895), and the Kkotsal (Php 848)<\/span><\/em><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" class=\"aligncenter size-full wp-image-22612\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree2.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree2.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree2-290x193.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree2-900x600.jpg 900w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree2-768x512.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p><em>Jeonju Dolsot Bibimbap (Php 398) is a b<i>ibimbap in Jeonju style. Made with 15 ingredients in a stone bowl<\/i><\/em><\/p>\n<p style=\"text-align: left\">Their\u00a0Classic Samgyeopsal is\u00a0immersed for 48 hours with pears and onions that makes\u00a0it sweet without using sugar. The\u00a0beef they use is high-quality USDA certified goods with moderate fat as seen in their wagyu that has beautiful\u00a0marbling of a balance of meat and fat. Besides their grilled meat,\u00a0Yoree offers South Korean cold noodle that is only available\u00a0through their secret menu.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" class=\"aligncenter size-full wp-image-22614\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree3.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree3.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree3-290x193.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree3-900x600.jpg 900w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree3-768x512.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p style=\"text-align: center\"><span style=\"font-weight: 400\"><em>Bibim Naengmyeon (Php 298)<\/em> <em>has l<\/em><i>ong and thin buckwheat noodles served in cold red chili paste topped with julienned cucumber and hard boiled egg<\/i><\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" class=\"aligncenter size-full wp-image-22615\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree4.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree4.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree4-290x193.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree4-900x600.jpg 900w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/yoree4-768x512.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<div class=\"col-xs-12 col-md-10\" style=\"text-align: center\"><i><span style=\"font-weight: 400\">Nakji Bolkeum (Php 398)\u00a0is a dish of o<\/span>ctopus and stir-fried vegetables in spicy sauce served with Korean wheat noodles<\/i><\/div>\n<p>Yoree&#8217;s set of sumptuous Korean food would definitely not disappoint first-time diners. So what are you waiting for?! Visit any of their 2 branches, and enjoy the best of Korea!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Annyeong! Keep it Korean is the idea at Yoree that keeps their taste the Korean way under the supervision of a Korean consultant<\/p>\n","protected":false},"author":3,"featured_media":22610,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[64,110,14,1914],"tags":[128,324,728,291,1943,727,647,726],"class_list":["post-3571","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-korean","category-alabang","category-bonifacio-global-city","category-korean-2018","tag-alabang","tag-bgc","tag-bibimbap","tag-korean","tag-korean-2018","tag-korean-dining","tag-wagyu","tag-yoree"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/3571","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=3571"}],"version-history":[{"count":20,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/3571\/revisions"}],"predecessor-version":[{"id":22625,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/3571\/revisions\/22625"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/22610"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=3571"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=3571"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=3571"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}