{"id":324,"date":"2014-03-17T16:25:36","date_gmt":"2014-03-17T08:25:36","guid":{"rendered":"http:\/\/primer.com.ph\/eat\/?p=324"},"modified":"2017-06-20T09:58:54","modified_gmt":"2017-06-20T01:58:54","slug":"antonios","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/cuisines\/french\/antonios\/","title":{"rendered":"Antonio\u2019s Tagaytay"},"content":{"rendered":"<p style=\"text-align: justify\"><strong>Antonio\u2019s<\/strong> is one of the French restaurants tucked hidden in Tagaytay.\u00a0It\u00a0provides remarkably satisfying dishes in the Philippines.<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/antonios3_img03.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1471\" src=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/antonios3_img03.jpg\" alt=\"antonios3_img03\" width=\"240\" height=\"160\" \/><\/a><\/p>\n<p style=\"text-align: justify\">Antonio\u2019s was originally a farmhouse before it was renovated to become a restaurant. Its interior emits a profound feeling and its dazzling terrace is surrounded with verdure; its pond, decorated with teeming flowers.<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/antonios2_img02.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1470\" src=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/antonios2_img02.jpg\" alt=\"antonios2_img02\" width=\"240\" height=\"160\" \/><\/a><\/p>\n<p style=\"text-align: justify\">Aside\u00a0from its dream-like architecture, Antonio\u2019s food is known for using organic vegetables, creating a one of a kind French menu.<\/p>\n<p style=\"text-align: center\">****<\/p>\n<p style=\"text-align: center\"><strong>Suggestions:<\/strong><br \/>\nA special day with your family or friends<\/p>\n<p style=\"text-align: center\"><strong>Atmosphere:<\/strong><br \/>\nPeaceful ambiance, surrounded by greeneries<\/p>\n<p style=\"text-align: center\"><strong>Budget:<\/strong><br \/>\nP1,800<\/p>\n<p style=\"text-align: center\"><strong>Course Menu:<\/strong><br \/>\nP1, 200- P1, 800<\/p>\n<p style=\"text-align: center\"><strong>Recommended Menu:<\/strong><br \/>\nWe recommend all of its main courses.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Antonio\u2019s is one of the French restaurants tucked hidden in Tagaytay.\u00a0It\u00a0provides remarkably satisfying dishes in the Philippines. Antonio\u2019s was originally a farmhouse before it was renovated to become a restaurant. Its interior emits a profound feeling and its dazzling terrace is surrounded with verdure; its pond, decorated with teeming flowers. Aside\u00a0from its dream-like architecture, Antonio\u2019s food is known for using organic vegetables, creating a one of a kind French menu. **** Suggestions: A special day with your family or friends Atmosphere: Peaceful ambiance, surrounded by greeneries Budget: P1,800 Course Menu: P1, 200- P1, 800 Recommended Menu: We recommend all of its main courses.<\/p>\n","protected":false},"author":3,"featured_media":1470,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45,53],"tags":[],"class_list":["post-324","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-french","category-tagaytay"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=324"}],"version-history":[{"count":12,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/324\/revisions"}],"predecessor-version":[{"id":17503,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/324\/revisions\/17503"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/1470"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=324"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=324"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}