{"id":30595,"date":"2019-04-01T09:41:55","date_gmt":"2019-04-01T01:41:55","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=30595"},"modified":"2019-06-21T10:46:12","modified_gmt":"2019-06-21T02:46:12","slug":"ubeco-in-panglao-bohol-serving-comfort-food-and-delicious-blends","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/restaurant-type\/cafe-resto\/ubeco-in-panglao-bohol-serving-comfort-food-and-delicious-blends\/","title":{"rendered":"Ubeco in Panglao, Bohol: Serving Comfort Food and Delicious Blends"},"content":{"rendered":"<p style=\"text-align: justify\">\n<p><iframe loading=\"lazy\" title=\"Ubeco | Philippine Primer Eats\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/ziZxOBdPv3A?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p style=\"text-align: justify\">\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Nestled just a few\u00a0steps away from Alona Beach is a minimalist restaurant that opened their doors last February 20, 2019. <\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\"><strong>Ubeco<\/strong> is one of the many expat-owned establishments in <strong>Panglao Island<\/strong>. It is also a family business run by Yubin, a Korean nationality who is also the restaurant&#8217;s chef. Her sister, on the other hand, serves as the barista of the cafe.<\/span><\/p>\n<p style=\"text-align: justify\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"534\" class=\"aligncenter size-full wp-image-30603\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_01.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_01.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_01-290x194.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_01-768x513.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>It was also Yubin who designed the restaurant,\u00a0taking inspiration from the scenes of Thailand and a few local inspirations from the Philippines as well.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"534\" class=\"aligncenter size-full wp-image-30609\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_03.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_03.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_03-290x194.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_03-768x513.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">The name of the restaurant, according to Yubin, was really a no-brainer. Two local flavors, Ube and Coconut, were combined together to create the very creative name of &#8220;Ubeco.&#8221;<\/span><\/p>\n<p style=\"text-align: justify\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"534\" class=\"aligncenter size-full wp-image-30604\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_02.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_02.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_02-290x194.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_02-768x513.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Ubeco serves comfort food as well as delicious blends of drinks. Their <\/span><b>Alona Sunset (Php 170),\u00a0<\/b><span style=\"font-weight: 400\">a blend of soda and that will truly refresh you, is a must try! It is not too sweet&#8211; just the perfect blend of flavors. To enjoy the drink, make sure you mix it well as this will enrich the drink and ultimately bring the ensemble together.<\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"534\" class=\"aligncenter size-full wp-image-30605\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_07.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_07.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_07-290x194.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_07-768x513.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>Alona Sunset (Php 170)<\/em><\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Being a cafe, they also have a wide variety of coffee, including the <\/span><b>Americano (Php 100) and Coconut Coffee (Php 180)<\/b><span style=\"font-weight: 400\">. The iced coffee is truly rich as it uses black coffee. Meanwhile, Coconut Coffee is creamy\u00a0and is infused with coconut which gives it that extra flavor.<\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"534\" class=\"aligncenter size-full wp-image-30606\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_05.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_05.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_05-290x194.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_05-768x513.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>Americano (Php 100)\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"534\" class=\"aligncenter size-large wp-image-30607\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_06.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_06.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_06-290x194.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_06-768x513.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>Coconut Coffee (Php 180)<\/em><\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">You also shouldn&#8217;t miss their\u00a0<\/span><b>Ubeco Sandwich (Php 300).<\/b><span style=\"font-weight: 400\"> The teriyaki chicken is marinated\u00a0using Yubin&#8217;s own blend.\u00a0It is served with a cornucopia of veggies, made more flavorful with their house salsa. They also give you more salsa on the side and some potato nuggets to accompany your sandwich. You can also choose to have your sandwich with Pork or Shrimp.<\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"534\" class=\"aligncenter size-full wp-image-30608\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_04.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_04.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_04-290x194.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/ubeco_04-768x513.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>\u00a0Ubeco Sandwich (Php 300)<\/em><\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">When in Panglao, stop by Ubeco for superb comfort food and good coffee. Ubeco is also perfect for those slow mornings and afternoons when you just want to relax and take a breather.<\/span><\/p>\n<p><strong>How to get here:<\/strong><\/p>\n<ul>\n<li>From Alona Beach, take a tricycle going to Poblacion, Panglao.\u00a0Ubeco is at Purok 6, Poblacion, it&#8217;s best to keep an eye out for their signage.<\/li>\n<li>If you&#8217;re coming from your hotel, you can also opt to charter a taxi or a car going to Poblacion<\/li>\n<\/ul>\n<hr \/>\n<p><em><span style=\"font-size: 10pt\">This first appeared in Philippine Primer\u2019s Japanese magazine\u00a0April 2019 issue.<\/span><br \/>\n<span style=\"font-size: 10pt\">Written by Feliz Grace Bueno<\/span><br \/>\n<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nestled just a few\u00a0steps away from Alona Beach is a minimalist restaurant that opened their doors last February 20, 2019. Ubeco is one of the many expat-owned establishments in Panglao Island. It is also a family business run by Yubin, a Korean nationality who is also the restaurant&#8217;s chef. Her sister, on the other hand, serves as the barista of the cafe. It was also Yubin who designed the restaurant,\u00a0taking inspiration from the scenes of Thailand and a few local inspirations from the Philippines as well. The name of the restaurant, according to Yubin, was really a no-brainer. Two local flavors, Ube and Coconut, were combined together to create the [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":30610,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2931,216,3527,72],"tags":[3253,755,3252,3250,3251],"class_list":["post-30595","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-philippines","category-bohol","category-bohol-restaurant-2019","category-cafe-resto","tag-bohol-restaurants","tag-healthy","tag-restaurants-in-panglao","tag-ubeco","tag-ubeco-bohol"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/30595","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=30595"}],"version-history":[{"count":8,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/30595\/revisions"}],"predecessor-version":[{"id":31792,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/30595\/revisions\/31792"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/30610"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=30595"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=30595"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=30595"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}