{"id":30212,"date":"2019-03-17T10:12:52","date_gmt":"2019-03-17T02:12:52","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=30212"},"modified":"2019-05-04T12:47:36","modified_gmt":"2019-05-04T04:47:36","slug":"japan-travel-jyuttokuya-a-hole-in-the-wall-izakaya-in-kagoshima","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/cuisines\/japanese\/japan-travel-jyuttokuya-a-hole-in-the-wall-izakaya-in-kagoshima\/","title":{"rendered":"JAPAN TRAVEL: Jyuttokuya, a Hole-In-The-Wall Izakaya in Kagoshima"},"content":{"rendered":"<p style=\"text-align: justify\">Night outs in Japan are best enjoyed with booze and excellent grub. In Kagoshima, you\u2019ll find such in <strong>Jyuttokuya,<\/strong> a hole-in-the-wall izakaya that serves Kyushu gourmet.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-large wp-image-30214\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-1-1024x768.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-1.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-1-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-1-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-1-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p style=\"text-align: justify\">Izakaya is a popular after-work hangout place. Although most people go to an izakaya for the drinks, it can\u2019t be helped not to try Jyuttokuya\u2019s cooking. Here, they take pride in using fresh seafood in all of their dishes.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-large wp-image-30216\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-kagoshima-1024x768.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-kagoshima.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-kagoshima-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-kagoshima-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-kagoshima-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Mentaiko tamagoyaki (\u00a5529)<\/em><\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-large wp-image-30220\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/steak-juttoku-1024x768.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/steak-juttoku.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/steak-juttoku-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/steak-juttoku-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/steak-juttoku-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Gyu hire Steak (\u00a52,138)<\/em><\/span><\/p>\n<p style=\"text-align: justify\">This neighborhood tavern purchases fresh seafood selection from the market daily. By using ingredients sourced from Kyushu, you can truly taste the authentic flavors of the island.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-large wp-image-30215\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-interior-1024x768.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-interior.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-interior-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-interior-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-interior-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Private room in Jyuttokuya<\/em><\/span><\/p>\n<p style=\"text-align: justify\">Like most izakayas, Jyuttokuya features a traditional Japanese pub style.\u00a0 It has private spaces with tatami floor and low-table seating.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-large wp-image-30221\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/yakitori-juttoku-kagoshima-1024x768.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/yakitori-juttoku-kagoshima.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/yakitori-juttoku-kagoshima-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/yakitori-juttoku-kagoshima-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/yakitori-juttoku-kagoshima-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-large wp-image-30222\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/yakitori-juttoku-1024x768.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/yakitori-juttoku.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/yakitori-juttoku-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/yakitori-juttoku-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/yakitori-juttoku-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Assorted yakitori<\/em><\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-large wp-image-30217\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-shabu-shabu-1024x768.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-shabu-shabu.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-shabu-shabu-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-shabu-shabu-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/juttoku-shabu-shabu-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Motsu nabe (\u00a51,382) A Japanese hotpot made of beef innards<\/em><\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-large wp-image-30218\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/karaage-juttoku-1024x768.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/karaage-juttoku.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/karaage-juttoku-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/karaage-juttoku-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/karaage-juttoku-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Chicken karaage (\u00a5626)<\/em><\/span><\/p>\n<p style=\"text-align: justify\">Typical izakaya fares are served in Jyuttokuya. Pub favorites such as yakitori (skewered meat), karaage (chicken), and hotpot are also available.<\/p>\n<p style=\"text-align: center\"><img decoding=\"async\" class=\"aligncenter size-large wp-image-30219\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2019\/03\/sashimi-juttoku-1024x768.jpg\" alt=\"\" \/><span style=\"font-size: 10pt\"><em>Omakase sashimi mori iso (\u00a52,138)<\/em><\/span><\/p>\n<p style=\"text-align: justify\">The highlight of your dinner should be their fresh seafood bowl, which consists of assorted sashimi such as tuna and salmon, among others. Best paired with beer, a taste of their seafood sashimi is the way to end a day of sightseeing in Kagoshima.<\/p>\n<p>How to get here: From JR Kagoshima Chuo Station, it takes a 5-minute drive.<\/p>\n<hr \/>\n<p><span style=\"font-size: 10pt\"><em>This<\/em><em> first appeared in Philippine Primer Vol. 36 &#8211; March 2019 issue.<\/em><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jyuttokuya is a hole-in-the-wall izakaya in Kagoshima Prefecture that serves Kyushu gourmet. <\/p>\n","protected":false},"author":3,"featured_media":30219,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84,2362,3126],"tags":[714,501,3075,836,583,3192,3131,3191],"class_list":["post-30212","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japanese","category-japan","category-kagoshima-restaurant-2019","tag-izakaya","tag-japan","tag-japan-travel","tag-japanese-cuisine","tag-japanese-food","tag-jyuttokuya","tag-kagoshima","tag-kagoshima-prefecture"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/30212","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=30212"}],"version-history":[{"count":3,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/30212\/revisions"}],"predecessor-version":[{"id":30382,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/30212\/revisions\/30382"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/30219"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=30212"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=30212"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=30212"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}