{"id":290,"date":"2017-01-24T10:00:06","date_gmt":"2017-01-24T02:00:06","guid":{"rendered":"http:\/\/primer.com.ph\/eat\/?p=290"},"modified":"2017-01-24T17:18:52","modified_gmt":"2017-01-24T09:18:52","slug":"relik-restaurant-and-bar","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/taguig\/relik-restaurant-and-bar\/","title":{"rendered":"Relik Restaurant and Bar"},"content":{"rendered":"<p>One of BGC\u2019s true relics, Relik Restaurant and Bar is a testament to establishing yourself as a mainstay with the ability of keeping up with the times. It started in 2011 as a Tapas Bar, one of the first in BGC. It became the predecessors to other hip BGC bars like URBN, though most of them died out before they could get a foothold in the area.<\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/P2_22.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-15220 size-full\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/DSCF3431-1.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/DSCF3431-1.jpg 600w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/DSCF3431-1-290x193.jpg 290w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/p>\n<p>This is not the case with Relik. It reinvented itself into a lounge, serving some of the best comfort food in BGC. They\u2019ve largely kept their menu intact, with their mainstays the <em>Chorizig <\/em>(P269) and the <em>Relik Nachos <\/em>(P248) as two of their best-sellers.<\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/P3_22.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-15218 size-full\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Bacon-Mac-and-Cheese.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Bacon-Mac-and-Cheese.jpg 600w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/Bacon-Mac-and-Cheese-290x193.jpg 290w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/p>\n<p>They\u2019ve introduced several new items on the menu, one of which is the <em>Bacon Mac and Cheese<\/em> (P285). It\u2019s a rich and creamy macaroni baked with bacon and a mixture of cheese sauces. Top it off with more cheese and bacon and you have yourself a heavenly treat.<\/p>\n<p>You can find Relik Restaurant and Bar at the second floor of the Commercenter Bldg., 31<sup>st<\/sup> St. cor. 4<sup>th<\/sup> Ave., Bonifacio Global City, Taguig. They\u2019re open for lunch (11:30 am to 2:00 pm) and dinner (5:00 pm to 2:00 am) every day of the week.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>One of BGC\u2019s true relics, Relik Restaurant and Bar is a testament to establishing yourself as a mainstay with the ability of keeping up with the times.<\/p>\n","protected":false},"author":3,"featured_media":15223,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12,42,14],"tags":[324,544,543],"class_list":["post-290","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-taguig","category-bar-and-resto","category-bonifacio-global-city","tag-bgc","tag-lounge","tag-relik"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/290","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=290"}],"version-history":[{"count":13,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/290\/revisions"}],"predecessor-version":[{"id":15221,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/290\/revisions\/15221"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/15223"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=290"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=290"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=290"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}