{"id":22492,"date":"2018-05-10T12:00:36","date_gmt":"2018-05-10T04:00:36","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=22492"},"modified":"2018-05-10T16:22:20","modified_gmt":"2018-05-10T08:22:20","slug":"resto-veranda-in-puerto-galera-good-food-sans-club-music","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/feature-of-month\/puerto-galera-restaurant-2018\/resto-veranda-in-puerto-galera-good-food-sans-club-music\/","title":{"rendered":"Resto Veranda in Puerto Galera: Good Food sans Club Music"},"content":{"rendered":"<p><span style=\"font-weight: 400\">Once upon a time, there was a Swiss chef and a Filipino who were on a holiday in Puerto Galera. They enjoyed the town and everything it had to offer, but missed the flavors you get from freshly-prepared food in a place that doesn\u2019t have the constant pounding of club music. From these two caveats came <\/span><b>Resto Veranda.<\/b><\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 50%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-1' class='gallery galleryid-22492 gallery-columns-2 gallery-size-full'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"852\" height=\"852\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/15420937_2205740139650265_8511000009119332046_n.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/15420937_2205740139650265_8511000009119332046_n.jpg 852w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/15420937_2205740139650265_8511000009119332046_n-218x218.jpg 218w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/15420937_2205740139650265_8511000009119332046_n-600x600.jpg 600w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/15420937_2205740139650265_8511000009119332046_n-768x768.jpg 768w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/15420937_2205740139650265_8511000009119332046_n-290x290.jpg 290w\" sizes=\"auto, (max-width: 852px) 100vw, 852px\" \/>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"960\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/13501785_2068905513333729_2902856234831718546_n.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/13501785_2068905513333729_2902856234831718546_n.jpg 720w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/13501785_2068905513333729_2902856234831718546_n-164x218.jpg 164w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/13501785_2068905513333729_2902856234831718546_n-450x600.jpg 450w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n<p><span style=\"font-weight: 400\">Perched on an elevated property right on the beach, Resto Veranda serves fresh food with views that will astound anyone who ventures into their restaurant. The Swiss chef is a veteran, spending some of his years working in Europe, the Middle East, and Asia (particularly Japan).<\/span><\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-2 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-2 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-2' class='gallery galleryid-22492 gallery-columns-3 gallery-size-full'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"240\" height=\"320\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_181a.jpeg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_181a.jpeg 240w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_181a-164x218.jpeg 164w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"240\" height=\"320\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_180c.jpeg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_180c.jpeg 240w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_180c-164x218.jpeg 164w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"240\" height=\"320\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_1812.jpeg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_1812.jpeg 240w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_1812-164x218.jpeg 164w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-3 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-3 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-3 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-3 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-3' class='gallery galleryid-22492 gallery-columns-3 gallery-size-full'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"240\" height=\"320\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_1814.jpeg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_1814.jpeg 240w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_1814-164x218.jpeg 164w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"230\" height=\"320\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_180f.jpeg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_180f.jpeg 230w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_180f-157x218.jpeg 157w\" sizes=\"auto, (max-width: 230px) 100vw, 230px\" \/>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"240\" height=\"320\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_1812.jpeg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_1812.jpeg 240w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/UNADJUSTEDNONRAW_thumb_1812-164x218.jpeg 164w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n<p><span style=\"font-weight: 400\">They don\u2019t pin you down onto a specific type of cuisine. Their kitchen is known for producing dishes from Europe, the Middle East, Asia, and the Americas. They\u2019re best known for their <\/span><b>Sashimi Salad <\/b><span style=\"font-weight: 400\">(Php 410) and <\/span><b>Veranda Blanca<\/b><span style=\"font-weight: 400\"> (Php 480).<\/span><\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-4 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-4 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 50%;\n\t\t\t}\n\t\t\t#gallery-4 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-4 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-4' class='gallery galleryid-22492 gallery-columns-2 gallery-size-full'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"960\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/13529119_2068905643333716_7523744338485002315_n.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/13529119_2068905643333716_7523744338485002315_n.jpg 720w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/13529119_2068905643333716_7523744338485002315_n-164x218.jpg 164w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/13529119_2068905643333716_7523744338485002315_n-450x600.jpg 450w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"700\" height=\"526\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2018\/05\/26219865_2501286273428982_1447081049442367217_n-e1525859910258.jpg\" class=\"attachment-full size-full\" alt=\"\" \/>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n<p><span style=\"font-weight: 400\">Apart from serving good food, they\u2019re also known for their quiet location. Located on the more serene side of White Beach, they can assure peace and quiet as you dine on their best dishes.<\/span><\/p>\n<hr \/>\n<p><span style=\"font-size: 10pt\"><em>This also appears in Volume 122 of Philippine Primer Japanese magazine.<\/em><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you&#8217;re ever in Puerto Galera and are looking for the best in international cuisine, head for Resto Veranda.<\/p>\n","protected":false},"author":3,"featured_media":22493,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1928],"tags":[344,1915,230,1955],"class_list":["post-22492","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-puerto-galera-restaurant-2018","tag-international-cuisine","tag-puerto-galera","tag-restaurant","tag-resto-veranda"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/22492","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=22492"}],"version-history":[{"count":1,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/22492\/revisions"}],"predecessor-version":[{"id":22503,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/22492\/revisions\/22503"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/22493"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=22492"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=22492"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=22492"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}