{"id":20256,"date":"2017-12-13T12:00:43","date_gmt":"2017-12-13T04:00:43","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=20256"},"modified":"2018-04-10T11:54:00","modified_gmt":"2018-04-10T03:54:00","slug":"pound-by-todd-english-2","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/taguig\/pound-by-todd-english-2\/","title":{"rendered":"Pound by Todd English"},"content":{"rendered":"<p><iframe loading=\"lazy\" title=\"Pound by Todd English | Philippine Primer Eats\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/mlHDPtHQdCs?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p>Stepping up the game of the burgers scene, <strong>Pound by Todd English<\/strong> has definitely filled the spot of the best burgers in Metro Manila. A spin-off from Todd English Food Hall&#8217;s burger station, Foodie Global Inc. has managed to bring the imported brand for locals to enjoy burgers and sliders.\u00a0Its flagship branch in Bonifacio Global City led to more branches spread out in Metro Manila.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-full wp-image-20258\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn1.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn1.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn1-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn1-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn1-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Pound by Todd English will be your newest hang-out spots with friends<\/em><\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-full wp-image-20259\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn2.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn2.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn2-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn2-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn2-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Black and white meets leather and wood for their interiors<\/em><\/span><\/p>\n<p>The restaurant has a speakeasy vibe that may attract a lot of passersby, think of it as James Bond&#8217;s decorated the entire place;\u00a0the leather seatings adds that classy touch.\u00a0Pound serves uncomplicated-looking burgers with complex flavors. From their sliders down to their burgers, everything is made fresh and with an emphasis on premium quality.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-full wp-image-20260\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn3.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn3.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn3-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn3-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn3-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>The Backyard Cheeseburger, Double (Php 380)<\/em><\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-full wp-image-20261\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn4.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn4.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn4-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn4-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn4-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Pound for Pound (Php 195)<\/em><\/span><\/p>\n<p>Don&#8217;t get intimidated by their burgers as they are all budget friendly, compared to the other burger joints; Pound is affordable and doesn&#8217;t miss out on its flavors. <strong>The Backyard Cheeseburger Double (Php 380)<\/strong> is a must try!\u00a0If you&#8217;re feeling adventurous and want to try all the flavors of their sliders, they offer <strong>Pound for Pound (Php 195)<\/strong>, a sampler of there three sliders.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-full wp-image-20262\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn5.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn5.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn5-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn5-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn5-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Bacon Poutine (Php 210)<\/em><\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" class=\"aligncenter size-full wp-image-20263\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn6.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn6.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn6-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn6-800x600.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/12\/pn6-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span style=\"font-size: 10pt\"><em>Onion Hay Hack Php 90<\/em><\/span><\/p>\n<p>Pound&#8217;s sides are also worth every penny, just like their<strong> Bacon Poutine (Php 210), Onion Hay Hack (Php 90), and Truffle French Beans (Php 120)<\/strong>. If you&#8217;re up for something different, they also offer secret menus, just feel free to order it to the servers. Aside from their well-thought menu Pound takes pride in their Opening Promos when a new branch opens, where a customer can pay what they want in any amount for their meals.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Watch out for their secret flavors! It&#8217;s also the owner&#8217;s favorite! <\/p>\n","protected":false},"author":3,"featured_media":20261,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12,14,815,1882],"tags":[324,1124,398,1439,1438],"class_list":["post-20256","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-taguig","category-bonifacio-global-city","category-bonifacio-high-street","category-burgers-and-sandwiches-2018","tag-bgc","tag-burgers","tag-fries","tag-pound","tag-pound-by-todd-english"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/20256","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=20256"}],"version-history":[{"count":7,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/20256\/revisions"}],"predecessor-version":[{"id":22086,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/20256\/revisions\/22086"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/20261"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=20256"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=20256"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=20256"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}