{"id":18614,"date":"2025-05-28T13:00:59","date_gmt":"2025-05-28T05:00:59","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=18614"},"modified":"2025-11-07T17:12:41","modified_gmt":"2025-11-07T09:12:41","slug":"azuthai","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/makati\/pasay-road\/azuthai\/","title":{"rendered":"AzuThai in Makati: Serving Authentic Thai Cuisine Since 2008"},"content":{"rendered":"

At AzuThai Restaurant<\/strong> in Makati,\u00a0you’ll see how the restaurant aims to elevate\u00a0Thai Cuisine while still sticking to tradition.<\/p>\n

AzuThai’s dining area is already a treat for our eyes upon entering. The calming ambiance of the restaurant complements the Thai cuisine that they serve. When it comes to its dishes, the exotic flavor present in every dish is something that everyone looks forward to taste.<\/p>\n

\"\"IMAGE from AzuThai<\/em><\/span><\/span><\/p>\n

Renowned restaurateur and chef J. Gamboa <\/strong>of Cirkulo<\/strong>, Tsukiji<\/strong>, and MilkyWay<\/strong> restaurants brought in Chef Kanjana<\/strong> as the chef de cuisine for the restaurant.<\/p>\n

Chef Kanjana is a highly-experienced chef with over 20 years of experiencing in the kitchen and has worked at Siam Kempinski Hotel Bangkok, Metropolitan Hotel Bangkok and Jumeriah Beach Hotel Dubai.<\/p>\n

\"\"Chef Kanjana \/ IMAGE from AzuThai<\/em><\/span><\/p>\n

Among their recommended dish is\u00a0 Crispy Pork with stir-fried Kale<\/strong>, a soy sauce-based dish with crisp pork lying on a bed of steamed kale and Mango Sticky Rice Ice Cream Sundae\u00a0<\/strong>for dessert enthusiasts.<\/p>\n

\"\"Crispy Pork with Stir-fried Kale<\/em><\/span><\/p>\n

\"\"Mango Sticky Rice Ice Cream Sundae<\/em><\/span><\/p>\n

Diners may also try their\u00a0 Yam Som O Kathi<\/strong>, a Thai pomelo salad with a creamy twist. Juicy pomelo segments are tossed with prawns, chicken, toasted coconut, and a tangy coconut-lime dressing.<\/p>\n

\"\"Yam Som O Kathi \/ <\/strong>IMAGE from AzuThai<\/em><\/span><\/p>\n

Som Tam Khanom Jaam\u00a0 <\/strong>is a noodle and green papaya salad with crunchy long beans, roasted peanuts, and juicy tomatoes\u2014all tossed in a spicy tamarind dressing. It\u2019s bold, tangy, and crunchy with just the right amount of heat, and pairs well with the cabbage and cucumber on the side for cooling.<\/p>\n

\"\"Som Tam Khanom Jaam \/ IMAGE from AzuThai<\/em><\/span><\/p>\n

A crispy crowd favorite, Goong Hom Pha <\/strong>made from prawns in spring roll wrappers and fried to perfection. Served with a sweet and spicy dipping sauce that adds a delightful zing, these rolls are also ideal as a starter to share\u2014but fair warning, you may want to keep them all to yourself!<\/p>\n

\"\"Goong Hom Pha \/ <\/strong>IMAGE from AzuThai<\/em><\/span><\/p>\n

Light and crunchy, and satisfying, their Pla Muk Thod <\/strong>is all about perfectly fried squid pieces. The sweet and spicy sauce on the side has just the right balance of tang and heat. It\u2019s a dish that seafood fans will keep ordering!<\/p>\n

\"\"Pla Muk Thod \/ <\/strong>IMAGE from AzuThai<\/em><\/span><\/p>\n

Their version of Khao Pad Kra Pow<\/strong> \u00a0<\/strong>is made from jasmine rice stir-fried with your choice of chicken or pork, garlic, chilies, and fresh Thai basil, then topped with a sunny-side-up egg. A crisp side of cucumber and tomato adds freshness to every spoonful.<\/p>\n

\"\"Khao Pad Kra Pow \/ IMAGE from AzuThai<\/em><\/span><\/p>\n

Lastly, the Massamam Khan Gaeh <\/strong>is a slow-braised Australian lamb shank that’s melt-in-your-mouth tender in a thick, spiced curry with potatoes, shallots, roasted peanuts, and a touch of sweetness from caramelized onions.<\/p>\n

\"\"Massamam Khan Gaeh \/ <\/strong>IMAGE from AzuThai<\/em><\/span><\/p>\n

Private Gatherings<\/strong><\/span><\/p>\n

Host your next celebration in style with thoughtfully designed spaces that can accommodate both intimate and grand occasions. Whether it\u2019s a private dinner, corporate meeting, or milestone event, the restaurant offers several venue options tailored to your needs.<\/p>\n