{"id":18390,"date":"2017-08-09T08:59:51","date_gmt":"2017-08-09T00:59:51","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=18390"},"modified":"2017-08-09T17:18:09","modified_gmt":"2017-08-09T09:18:09","slug":"holy-grill-in-taft-avenue-manila","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/manila\/holy-grill-in-taft-avenue-manila\/","title":{"rendered":"Holy Grill in Taft Avenue, Manila"},"content":{"rendered":"

A wise man once said, \u201cFind something you enjoy doing, and you\u2019ll never work a day in your life.\u201d Although doing what you love sometimes requires a lot of hard work, blood, sweat, and tears, the end result always comes with great rewards, like the presence of Holy Grill<\/strong>\u00a0located at Torre 2 Lorenzo in Manila.<\/p>\n

\"\"<\/p>\n

Holy Grill\u00a0made its way available to the public last July 16, 2017, \u00a0with Jose Marcelo III\u00a0as its president. The restaurant can be found at Torre 2 Lorenzo, Taft Ave. Malate, Manila and operate daily\u00a0from 11 am to 10 pm.<\/p>\n

\"\"<\/p>\n

Crunchy Corn Flake Chicken Php 208<\/em><\/span><\/p>\n

\"\"Holy Grill’s\u00a0president, Jose Marcelo III<\/em><\/span><\/p>\n

Holy Grill’s\u00a0\u00a0journey started\u00a0solely as a hobby, which\u00a0eventually turned into an art form, and later on was decided on taking\u00a0it\u00a0to the next level by sharing their\u00a0award-winning meat to\u00a0everyone. Calling itself as a place\u00a0\u201cwhere the hungry are fed,\u201d<\/strong>\u00a0Holy Grill stays true to its promise by offering a local rendition of steak ribs at a lower price, making it affordable to its target audience- students studying around the area.<\/p>\n

\"\"Sticky Chicken Wings Php 178<\/em><\/span><\/p>\n

As a haven for meat lovers, this restaurant offers one of the best and most affordable Rib-eye steaks this side of Taft Avenue. With this offering, you will be provided with their rib-eye steak served with java rice and\u00a0green mango salad\u00a0together with their home-made gravy.<\/p>\n

\"\"Rib-Eye Steak Php 198<\/em><\/span><\/p>\n

Their ribeye steak\u00a0is different among other food variants because the meat they use is perfectly seasoned and tender that each bite feels like it melts in your mouth.<\/p>\n

Aside from their own rib-eye steak, Holy Grill also offers a variety of other cuts of steak, as well as chicken and seafood dishes.<\/p>\n

They will also be launching their Community Night<\/strong>\u00a0this August 11, 2017, leaving a big surprise for their audience while continuously searching for the holy grill itself and being extremely legendary.<\/p>\n

\"\"<\/p>\n

Click here<\/a>\u00a0to view Holy Grill’s complete menu.\u00a0What are your thoughts about Holy Grill? Share it with us below!<\/p>\n

\n

Written By: Patricia Antoinette M. Nacianceno<\/em><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

As a haven for meat lovers, Holy Grill is the right place to go to where the hungry are fed. <\/p>\n","protected":false},"author":3,"featured_media":18396,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,18,252],"tags":[1020,1021,1022],"class_list":["post-18390","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-manila","category-malate","category-steakhouse-american","tag-holy-grill","tag-taft","tag-torre-2-lorenzo"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/18390","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=18390"}],"version-history":[{"count":10,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/18390\/revisions"}],"predecessor-version":[{"id":18418,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/18390\/revisions\/18418"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/18396"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=18390"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=18390"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=18390"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}