{"id":16503,"date":"2017-05-07T10:00:21","date_gmt":"2017-05-07T02:00:21","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=16503"},"modified":"2017-08-14T10:27:52","modified_gmt":"2017-08-14T02:27:52","slug":"sibid-sibid-food-park","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/bicol\/albay\/sibid-sibid-food-park\/","title":{"rendered":"Sibid-Sibid Food Park"},"content":{"rendered":"<p>Searching for a restaurant that serves only seafood dishes are very unlikely especially when you\u2019re in Bicol whose famous dishes are either infused with coconut milk and anything spicy.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"449\" class=\"aligncenter size-full wp-image-16504\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/05\/SIBID-SIBID-1.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/05\/SIBID-SIBID-1.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/05\/SIBID-SIBID-1-290x163.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/05\/SIBID-SIBID-1-768x431.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>SEAFOOD MIX. P235<\/em><\/span><\/p>\n<p>This makes Sibid-Sibid Food Park incomparable from anyone else. This quaint restaurant serves sumptuous seafood dishes and affordable Bicolano dishes making local toursist and foreigners crave for more.<\/p>\n<p>Once you enter the place, you\u2019ll the notice the spacious interior \u2013 the usual provincial set up, with bamboo stilt braces, wooden and sturdy table and chairs. The napkin holders are placed in a boat which is quite interesting.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"449\" class=\"aligncenter size-full wp-image-16505\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/05\/bicol-express.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/05\/bicol-express.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/05\/bicol-express-290x163.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/05\/bicol-express-768x431.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>TUNA BICOL EXPRESS. P225<\/em><\/span><\/p>\n<p>Sibid-sibid has been in the food business since 2010. According to the restaurant manager Bryan Gil it was owner by her grandmother, Matilda whose love for the sea and seafood has been put into work.<\/p>\n<p>Lots of diner order the Tuna Bicol Express for only P225 and the Seafood Mix for P235, in which the restaurant is known for.<\/p>\n<p>If you\u2019re tired from the palpable activities in Bicol, head over to Sibid-Sibid Food Park, and have an extraordinary seafood dining experience!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Searching for a restaurant that serves only seafood dishes are very unlikely especially when you\u2019re in Bicol whose famous dishes are either infused with coconut milk and anything spicy.<\/p>\n","protected":false},"author":3,"featured_media":16504,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[779,1031],"tags":[798,315,801],"class_list":["post-16503","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-albay","category-legazpi-2017","tag-bicol","tag-seafood","tag-sibid-sibid-food-park"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/16503","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=16503"}],"version-history":[{"count":2,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/16503\/revisions"}],"predecessor-version":[{"id":16508,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/16503\/revisions\/16508"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/16504"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=16503"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=16503"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=16503"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}