{"id":16229,"date":"2017-04-25T09:24:44","date_gmt":"2017-04-25T01:24:44","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=16229"},"modified":"2017-11-17T16:29:46","modified_gmt":"2017-11-17T08:29:46","slug":"marinatuna-seafood-restaurant-home-of-davaos-best-tuna-and-seafoods","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/davao\/marinatuna-seafood-restaurant-home-of-davaos-best-tuna-and-seafoods\/","title":{"rendered":"Marina Tuna Seafood Restaurant in Davao"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><iframe loading=\"lazy\" title=\"Marina Tuna Seafood Market and Restaurant | Philippine Primer Eats\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/fAgN9mjS0Sk?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p>Davao is not only the hometown of Philippine President Rodrigo Duterte; it&#8217;s also the home of the best tuna.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" class=\"aligncenter size-full wp-image-16230\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/facade-resized.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/facade-resized.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/facade-resized-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/facade-resized-768x576.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>Marinatuna Seafood restaurant&#8217;s facade<\/em><\/span><\/p>\n<p>If there\u2019s one thing you should eat when you\u2019re in Davao, it\u2019s tuna. This makes <strong>Marina Tuna Seafood Restaurant, <\/strong>dubbed as \u201cHome of the World\u2019s Best Tuna and Seafoods,\u201d the go-to restaurant of locals and tourists who want to satisfy their tuna cravings. They offer sumptuous dining experience with a variety of seafood choices of Japanese, Chinese, and Filipino-Davao fusion specialties.<\/p>\n<p>CEO and Certified Public Accountant Domingo Ang named his restaurant after his daughter, Marina. Making use of his profession and deep love for tunas, he decided to open Marina Tuna in 2001.<\/p>\n<p style=\"text-align: center\"><em><img decoding=\"async\" class=\"aligncenter size-full wp-image-16232\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/kinilaw-resized.jpg\" alt=\"\" \/><span style=\"font-size: 10pt\">Marinatuna\u2019s bestseller\u00a0Kinilaw, P290<\/span><\/em><\/p>\n<p style=\"text-align: left\">One of Marina Tuna\u2019s bestsellers is the <em>Kinilaw<\/em>, a famous Filipino appetizer made of fresh cubed tuna, mixed with vinegar or calamasi then chilled until the fish is gradually cooked. You can order this dish for only P290, good for 2-3 people.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" class=\"aligncenter size-full wp-image-16238\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/tuna-resized.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/tuna-resized.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/tuna-resized-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/tuna-resized-768x576.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>TUNA PANGA. Good for 6 people.<\/em><\/span><\/p>\n<p>The restaurant has also been getting lots of praises for their Ten-Way Tuna, a menu created by Ang himself. It consists of 10 different parts of Tuna specially cooked: the <em>Tuna Kinilaw<\/em>,<em> Tuna Bagybay<\/em>,<em> Tuna Tendon<\/em>, <em>Tuna Belly<\/em>,<em> Crispy Tuna Tail<\/em>,<em> Tuna Jaw Grilled<\/em>,<em> Tuna Eye Soup, Tuna Sashimi<\/em>,<em> Tuna Kare-Kare<\/em>, and<em> Tuna Bihod.<\/em><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" class=\"aligncenter size-full wp-image-16239\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/durian-ice-cream-resized.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/durian-ice-cream-resized.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/durian-ice-cream-resized-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/04\/durian-ice-cream-resized-768x576.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>Cap off your satisfying meal with their signature home-made durian (jackfruit) ice cream for only P180<\/em><\/span><\/p>\n<p>More than a restaurant, Marina Tuna is also a leading exporter of Tuna. It&#8217;s also the first company from the Philippines to go conduct international fishing in the waters of Palau and Papua New Guinea.<\/p>\n<p>Located along the highway which makes its easy and visible for passersby, it\u2019s also quite surprising to see affordable dishes served in the restaurant. The place can accommodate up to 200 people.<\/p>\n<hr \/>\n<p><span style=\"font-size: 10pt\"><em>Written by Denise Villamar<\/em><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8220;Home of the Best Tuna and Seafood&#8221; in Davao.<\/p>\n","protected":false},"author":3,"featured_media":16232,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[61,141],"tags":[740,748,747,749,746],"class_list":["post-16229","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-davao","category-seafood","tag-davao","tag-marinatuna","tag-marinatuna-seafood-restaurant","tag-seafood-restaurant","tag-tuna"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/16229","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=16229"}],"version-history":[{"count":11,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/16229\/revisions"}],"predecessor-version":[{"id":19766,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/16229\/revisions\/19766"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/16232"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=16229"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=16229"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=16229"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}