{"id":15550,"date":"2024-05-09T17:00:28","date_gmt":"2024-05-09T09:00:28","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=15550"},"modified":"2025-03-31T10:28:03","modified_gmt":"2025-03-31T02:28:03","slug":"sigekiya-ramen","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/muntinlupa\/sigekiya-ramen\/","title":{"rendered":"Sigekiya Ramen in Alabang: Serving Authentic Ramen, Gyoza, and other Japanese Treats"},"content":{"rendered":"<p><span style=\"text-align: justify\">There is no denying that the ramen craze is all over the metro, and for those who are looking for more restaurants where they can enjoy the famous Japanese food, here\u2019s one restaurant to add to your long list of to-go-to places.<\/span><\/p>\n<p style=\"text-align: justify\"><strong>Sigekiya Ramen <\/strong>is a Japanese restaurant in <strong>Alabang, Muntinlupa<\/strong> that serves nothing but authentic ramen and other Japanice treats. It was first established and opened in Yokohama, Japan in 2010 and was franchised in the Philippines a few years later.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"533\" class=\"size-full wp-image-51569 aligncenter\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya-290x193.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya-768x512.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>IMAGE from Philippine Primer<\/em><\/span><\/p>\n<p style=\"text-align: justify\">Due to its roots, there is no doubt that diners would get a taste of everything the Japanese have loved for years without having to book a flight to Japan!<\/p>\n<p>The intimate dining space and thoughtful service make it an ideal spot for a casual lunch or a cozy dinner. Each visit feels like a brief getaway to Japan, thanks to the authentic decor and the meticulous attention to detail in every dish served.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-58752 size-medium aligncenter\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2024\/05\/482359914_655937410283370_5423904503863231508_n-801x600.jpg\" alt=\"\" width=\"801\" height=\"600\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2024\/05\/482359914_655937410283370_5423904503863231508_n-801x600.jpg 801w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2024\/05\/482359914_655937410283370_5423904503863231508_n-1024x767.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2024\/05\/482359914_655937410283370_5423904503863231508_n-290x218.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2024\/05\/482359914_655937410283370_5423904503863231508_n-768x575.jpg 768w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2024\/05\/482359914_655937410283370_5423904503863231508_n.jpg 1440w\" sizes=\"auto, (max-width: 801px) 100vw, 801px\" \/><span style=\"font-size: 10pt\"><em>IMAGE from Sigekiya Ramen&#8217;s Facebook page<\/em><\/span><\/p>\n<p style=\"text-align: justify\">Everything\u2013from the broth to toppings\u2013are well thought of and made from scratch to complement with the taste and the texture of one another. The soup base or <em>tare<\/em> of its ramen is made with seasoned, boiled pork<em> chasu<\/em>, while the noodles are freshly made in the restaurant every day. The thick, bouncy noodles are used in <em>tsukemen<\/em> and <em>sigekiya<\/em> ramen, while the thinner ones are for <em>miso<\/em> ramen and <em>Sigekiya<\/em> light ramen.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-58748 size-full aligncenter\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2024\/05\/Sigekiya_Sigekiya-ramen.png\" alt=\"\" width=\"611\" height=\"408\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2024\/05\/Sigekiya_Sigekiya-ramen.png 611w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2024\/05\/Sigekiya_Sigekiya-ramen-290x194.png 290w\" sizes=\"auto, (max-width: 611px) 100vw, 611px\" \/><br \/>\n<span style=\"font-size: 10pt\"><em>IMAGE from Sigekiya Ramen<\/em><\/span><\/p>\n<p style=\"text-align: justify\">Sigekiya also makes sure that its offerings are different with those served in other ramen houses by adding secret ingredients that are made only for the restaurant.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"534\" class=\"size-full wp-image-51570 aligncenter\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya-Ramen-3_20200331_170824340.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya-Ramen-3_20200331_170824340.jpg 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya-Ramen-3_20200331_170824340-290x194.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya-Ramen-3_20200331_170824340-768x513.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>Signature Sigekiya Ramen with Gyoza \/ IMAGE from Philippine Primer<\/em><\/span><\/p>\n<p style=\"text-align: justify\">Sigekiya\u2019s must-try item, <strong>Sigekiya Ramen<\/strong>, is the restaurant\u2019s own take on shoyu ramen. What makes this a crowd-favorite is the unique taste brought by the grilled <em>chasu.<\/em> Sigekiya\u2019s ramen is usually spicy but customers may always request the chef to adjust the spice level according to their liking.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-15553 size-full\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya-1_web.jpg\" alt=\"\" width=\"700\" height=\"467\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya-1_web.jpg 700w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2017\/02\/Sigekiya-1_web-290x193.jpg 290w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><span style=\"font-size: 10pt\"><em>Ebi Tempura \/ IMAGE from Sigekiya Ramen<\/em><\/span><\/p>\n<p style=\"text-align: justify\">Something good to try with their famous ramen is their <strong>ebi <\/strong><strong>tempura,\u00a0<\/strong>which is available as a three- or six-piece set. Aside from this deep-fried morsel of seafood goodness, some of the other dishes diners may order alongside their choice of soup are the following:<strong> gyoza<\/strong>,<strong> okonomiyaki (savory Japanese pancakes)<\/strong>, and <strong>korokke (Japanese potato croquettes)<\/strong>.<\/p>\n<p>So next time you&#8217;re in Commerce Center, Alabang and in need of great Japanese cuisine, head over to Sigekiya, grab a pair of chopsticks, and prepare for a flavorful adventure that\u2019s sure to be as delightful as it is delicious.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>There is no denying that the ramen craze is all over the metro, and for those who are looking for more restaurants where they can enjoy the famous Japanese food, here\u2019s one restaurant to add to your long list of to-go-to places.<\/p>\n","protected":false},"author":3,"featured_media":51570,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84,32,110,199],"tags":[683,5837,618,270,616],"class_list":["post-15550","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japanese","category-muntinlupa","category-alabang","category-japanese-ramen","tag-gyoza","tag-japanese-restaurants-in-alabang","tag-muntinlupa","tag-ramen","tag-sigekiya-ramen"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/15550","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=15550"}],"version-history":[{"count":12,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/15550\/revisions"}],"predecessor-version":[{"id":58753,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/15550\/revisions\/58753"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/51570"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=15550"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=15550"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=15550"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}