{"id":15261,"date":"2017-01-28T10:58:17","date_gmt":"2017-01-28T02:58:17","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=15261"},"modified":"2026-06-03T17:24:10","modified_gmt":"2026-06-03T09:24:10","slug":"raging-bull-chophouse-bar","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/taguig\/raging-bull-chophouse-bar\/","title":{"rendered":"Raging Bull Chophouse & Bar in BGC: Premium Australian Steaks at Shangri-La at The Fort"},"content":{"rendered":"

Raging Bull Chophouse & Bar<\/strong>, located on Level 3 of Shangri-La at The Fort in BGC, Taguig<\/strong>, is the hotel’s signature steakhouse<\/strong>, known for serving premium Australian beef c<\/strong>uts sourced from sustainable farms<\/strong> and delivering a dining experience centered around serious, high-quality beef.<\/p>\n

\"\"<\/em><\/span>IMAGE from Raging Bull Chophouse & Bar\u00a0<\/em><\/span><\/p>\n

Raging Bull Chophouse & Bar offers a wide selection of grain-fed and grass-fed beef<\/strong>, premium grilled specialties, and an extensive wine program designed to complement its menu.<\/p>\n

One of its defining features is the use of the Josper grill<\/strong>, which imparts bold flavors while preserving the quality of each cut. Guests can also choose their preferred knife from the restaurant\u2019s collection, adding a personalized touch to the steakhouse experience.<\/p>\n

\"\"IMAGE from Raging Bull Chophouse & Bar\u00a0<\/em><\/span><\/p>\n

Among its signature offerings is the Raging Bull Chopping Block (Php 11,750)<\/strong>, a tasting platter featuring the restaurant’s three premium cuts<\/strong> such as the Cape Grim Tenderloin (220g), Black Market Ribeye (350g), and Tyde MS2 Striploin (320g)<\/strong>.<\/p>\n

\"\"Raging Bull Chopping Block (Php 11,750)\/IMAGE from Raging Bull Chophouse & Bar\u00a0<\/em><\/span><\/p>\n

Another standout is the Westholme Wagyu MS5+ Ribeye (Php 6,450)<\/strong>, a 350g grain-finished Wagyu from Queensland, Australia, known for its rich marbling and robust flavor.<\/p>\n

\"\"Westholme Wagyu MS5+ Ribeye (Php 6,450)\/IMAGE from Raging Bull Chophouse & Bar\u00a0<\/em><\/span><\/p>\n

Inspired by the film Raging Bull<\/em>, the restaurant combines premium ingredients with refined steakhouse traditions. Today, it enters a new chapter under the leadership of French Head Chef Loic Brun<\/strong>, who brings his culinary expertise to the restaurant’s selection of steaks, grilled specialties, and seasonal offerings.<\/p>\n

\"\"Chef Loic Brun\/fIMAGE from Raging Bull Chophouse & Bar\u00a0<\/em><\/span><\/p>\n

Beyond its steaks, guests can pair their meal with selections from the restaurant\u2019s extensive wine list or explore its collection of whiskies and signature cocktails.<\/p>\n

The restaurant welcomes guests throughout the day, serving lunch daily from 11:30 a.m. to 2:30 p.m.<\/strong>, followed by dinner service from 5:00 p.m. to 10:30 p.m.<\/strong>, while the bar remains open daily from 5:00 p.m. until midnight<\/strong>. Smart casual or business attire<\/strong> is recommended for guests who plans to visit.<\/p>\n

Whether for a business lunch, special celebration, or indulgent steak dinner, Raging Bull Chophouse & Bar continues to offer one of BGC’s premier steakhouse experiences.<\/p>\n","protected":false},"excerpt":{"rendered":"

Raging Bull Chophouse & Bar is a steakhouse that brings premium quality meat sourced from sustainable farms in Australia to the Philippines as it opens its branch at Shangri-La at the Fort in Bonifacio Global City last year.<\/p>\n","protected":false},"author":3,"featured_media":67352,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[163,12,14],"tags":[324,343,1010,560,1687,1178,426,190,8872],"class_list":["post-15261","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-australian","category-taguig","category-bonifacio-global-city","tag-bgc","tag-fine-dining","tag-premium-steak","tag-raging-bull-chophouse-bar","tag-restaurants-in-bgc","tag-shangri-la-at-the-fort","tag-steakhouse","tag-taguig","tag-wagyu-steak"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/15261","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=15261"}],"version-history":[{"count":10,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/15261\/revisions"}],"predecessor-version":[{"id":67353,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/15261\/revisions\/67353"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/67352"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=15261"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=15261"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=15261"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}