{"id":145,"date":"2014-03-14T10:46:17","date_gmt":"2014-03-14T02:46:17","guid":{"rendered":"http:\/\/primer.com.ph\/eat\/?p=145"},"modified":"2017-06-15T14:55:31","modified_gmt":"2017-06-15T06:55:31","slug":"tonkatsu-ya","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/cuisines\/japanese\/tonkatsu-ya\/","title":{"rendered":"Tonkatsu Ya, Makati"},"content":{"rendered":"<p style=\"text-align: center\"><a href=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/tonkatuya_img05_1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1041\" src=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/tonkatuya_img05_1.jpg\" alt=\"tonkatuya_img05_1\" width=\"476\" height=\"385\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/tonkatuya_img05_1.jpg 476w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/tonkatuya_img05_1-300x242.jpg 300w\" sizes=\"auto, (max-width: 476px) 100vw, 476px\" \/><\/a><\/p>\n<p style=\"text-align: justify\"><span style=\"line-height: 1.5em\">The Japanese owner who has been in the\u00a0business for more than 30 years buys meat in a market everyday and cuts the ingredients himself.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Japanese owner who has been in the\u00a0business for more than 30 years buys meat in a market everyday and cuts the ingredients himself.<\/p>\n","protected":false},"author":3,"featured_media":1041,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84,112,200],"tags":[],"class_list":["post-145","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japanese","category-makati","category-japanese-tonkatsu"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/145","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=145"}],"version-history":[{"count":10,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/145\/revisions"}],"predecessor-version":[{"id":17320,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/145\/revisions\/17320"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/1041"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=145"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=145"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=145"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}