{"id":14214,"date":"2016-09-06T19:40:24","date_gmt":"2016-09-06T11:40:24","guid":{"rendered":"http:\/\/primer.com.ph\/food\/?p=14214"},"modified":"2016-09-06T19:40:24","modified_gmt":"2016-09-06T11:40:24","slug":"a-budget-travelers-choice-peoples-lodge-and-restaurant","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/cuisines\/filipino\/a-budget-travelers-choice-peoples-lodge-and-restaurant\/","title":{"rendered":"A budget traveler\u2019s choice: People\u2019s Lodge and Restaurant"},"content":{"rendered":"

Have a breathtaking view of the Rice Terraces while you dine.<\/span><\/p>\n

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THE GRAND VIEW. A view of the Banaue Rice Terraces<\/span><\/p>\n

If you are the type of traveler who\u2019s not so picky when it comes to food and accommodation, check out People\u2019s Lodge and Restaurant in Banaue.<\/span><\/p>\n

Started as a childhood dream, People\u2019s Lodge and Restaurant was managed by Esberta Terrado, who named it after a popular bakery in Baguio. It only served lunch food when it first started in 1980, but as soon as foreigners and locals have started visiting Banaue, the owner\u2019s husband thought of putting up an accommodation where they can house tourists for lodging. Thus, People\u2019s Lodge and restaurant was born.<\/span><\/p>\n

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PEOPLE\u2019S LODGE. One of Ifugao\u2019s most famous places for lodging and restaurant.<\/span><\/p>\n

People\u2019s Lodge does not compete with other restaurants in town. They only want to serve guests who want to try and experience local cuisine in the North. The restaurant has both indoor and outdoor seating which can seat less than a hundred guests in a day. Here, they serve Filipino food which have been considered as a favorite, not only for tourists but also for locals as well. It\u2019s also known as the busiest restaurant in town because of their sumptuous cooking that\u2019s also affordable as well.<\/span><\/p>\n

Their food are mostly ordinary local dishes but they are cooked to enhance its flavor and the richness of the ingredients. According to the owner, what the foreigners always order would be their bestselling People\u2019s Rice which is a complete set meal that\u2019s affordable and sumptuous at the same time.<\/span><\/p>\n

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PEOPLE\u2019S RICE (P170). Their bestselling dish consists of chicken, red rice, mixed vegetables, banana and a soup.<\/span><\/p>\n

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CHICKEN CURRY (P130). Another favorite dish is their chicken curry best paired with rice (P25).<\/span><\/p>\n

When it comes to their accommodation, People\u2019s Lodge offers simple but neat lodging. Don\u2019t expect anything grand about their rooms because they have cheap rates for those who want a budget-friendly place to stay. They charge P300 per head and P800 for two in their lodge which makes it a good choice for budget backpackers in town. It\u2019s a nice place to stay at since it\u2019s in the town proper so if you want to buy necessities, it\u2019s just around the corner.<\/span><\/p>\n

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Accommodation. They charge P300\/head or P800\/2 persons in their lodge.<\/span><\/p>\n

What makes People\u2019s Lodge and Restaurant popular is because they have the beautiful rice terraces for its backdrop at the outdoor seating of the restaurant. It\u2019s a great view to see in the morning, a perfect pair to their perfect blend of Ifugao coffee and a hearty breakfast. If in case you want to feel more at home, you can always opt to sit indoor.<\/span><\/p>\n

Experience a nice homey vibe at People\u2019s Lodge now!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Have a breathtaking view of the Rice Terraces while you dine. THE GRAND VIEW. A view of the Banaue Rice Terraces If you are the type of traveler who\u2019s not so picky when it comes to food and accommodation, check out People\u2019s Lodge and Restaurant in Banaue. Started as a childhood dream, People\u2019s Lodge and Restaurant was managed by Esberta Terrado, who named it after a popular bakery in Baguio. It only served lunch food when it first started in 1980, but as soon as foreigners and locals have started visiting Banaue, the owner\u2019s husband thought of putting up an accommodation where they can house tourists for lodging. Thus, People\u2019s […]<\/p>\n","protected":false},"author":3,"featured_media":14219,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[69,218,255],"tags":[],"class_list":["post-14214","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-filipino","category-ifugao","category-banaue"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/14214","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=14214"}],"version-history":[{"count":2,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/14214\/revisions"}],"predecessor-version":[{"id":14223,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/14214\/revisions\/14223"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/14219"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=14214"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=14214"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=14214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}