{"id":120,"date":"2023-12-14T16:00:50","date_gmt":"2023-12-14T08:00:50","guid":{"rendered":"http:\/\/primer.com.ph\/eat\/?p=120"},"modified":"2024-02-18T13:58:16","modified_gmt":"2024-02-18T05:58:16","slug":"gyumon-yakiniku","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/makati\/little-tokyo\/gyumon-yakiniku\/","title":{"rendered":"Gyumon Yakiniku Restaurant in Makati: Offering Top-Quality Meats from US and Australia"},"content":{"rendered":"<p><span style=\"color: #ff0000;font-size: 10pt\"><em><strong>Updated as of December 12, 2023<\/strong><\/em><\/span><\/p>\n<p><strong><em>Yakiniku<\/em><\/strong>, the Japanese art of grilling meat, is an immersive dining experience that has captured the hearts and palates of food enthusiasts all over the world. The tantalizing aroma of grilling meats and the camaraderie that comes with this dining experience make yakiniku more than just a meal\u2014it&#8217;s a celebration of flavors, textures, and shared moments.<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/DSC_0518_2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-5054\" src=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/DSC_0518_2.jpg\" alt=\"DSC_0518_2\" width=\"850\" height=\"647\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/DSC_0518_2.jpg 850w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/DSC_0518_2-286x218.jpg 286w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/DSC_0518_2-788x600.jpg 788w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/a> <span style=\"font-size: 10pt\"><em>Yakiniku (prime short rib, cow tongue, and outside skirt) \/ IMAGE from Philippine Primer<\/em><\/span><\/p>\n<p>Nestled at <strong>Creekside Mall in Makati City<\/strong>, <strong>Gyumon Yakiniku Restaurant<\/strong> invites you to this celebration as it beckons patrons to experience an authentic taste of Japanese grilling!<\/p>\n<p style=\"text-align: center\"><em style=\"font-size: 10pt\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" class=\"aligncenter size-full wp-image-47778\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/11\/Gyumon-1.png\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/11\/Gyumon-1.png 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/11\/Gyumon-1-290x218.png 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/11\/Gyumon-1-768x576.png 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>Gyumon Yakiniku Restaurant at Creekside Mall, Makati \/ IMAGE from Philippine Primer<\/em><\/p>\n<p style=\"text-align: justify\">Sharing a building with its sister restaurant, <strong>Ryuen Yakiniku<\/strong>, Gyumon remains true to its roots by offering top-quality meat imported from the <strong>United States and Australia<\/strong>. The menu showcases a delectable array of options, with highlights like the charboiled, tender beef rib eye. This, together with their prime short rib, are said to be two of the most popular among the suggested dishes!<\/p>\n<p style=\"text-align: justify\">Other highlights in their menu include the <strong>Tender and Sweet Loin (Php 280\/100g)<\/strong> and the popular<strong> Kalbi (Php 530\/120g)<\/strong>. For those seeking a more adventurous dining experience, Gyumon introduces unique selections like the<strong> Yukke Sashimi (Php 280), <\/strong>featuring fresh meat, topped with egg and sesame seeds.<\/p>\n<p style=\"text-align: center\"><a href=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/sfd_2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-5055\" src=\"https:\/\/primer.com.ph\/eat\/wp-content\/uploads\/sites\/4\/2014\/03\/sfd_2.jpg\" alt=\"sfd_2\" width=\"850\" height=\"648\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/sfd_2.jpg 850w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/sfd_2-285x218.jpg 285w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2014\/03\/sfd_2-787x600.jpg 787w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/a><span style=\"font-size: 10pt\"><em>Yukke Sashimi\u00a0 \/ IMAGE from Philippine Primer<\/em><\/span><\/p>\n<p style=\"text-align: left\">Amid these choices, one that would be considered a favorite is the <strong>Bestseller 3-piece Platter (Php 1,100)<\/strong>, featuring top kalbi, beef tongue, and halami.<\/p>\n<p style=\"text-align: left\">With another branch at Pan Pacific Hotel in Malate, Manila, Gyumon Yakiniku Restaurant is surely a must-try Japanese culinary destination in Metro Manila!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nestled at Creekside Mall in Makati City, Gyumon Yakiniku Restaurant invites you to a celebration of flavors as it beckons patrons to experience an authentic taste of Japanese grilling!<\/p>\n","protected":false},"author":3,"featured_media":47752,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84,19,112,201],"tags":[6259,6266,6261,265],"class_list":["post-120","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japanese","category-little-tokyo","category-makati","category-japanese-yakiniku","tag-creekside-mall","tag-gyumon-yakiniku-restaurant","tag-japanese-restaurants-in-creekside-mall","tag-makati-city"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/120","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=120"}],"version-history":[{"count":21,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/120\/revisions"}],"predecessor-version":[{"id":49671,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/120\/revisions\/49671"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/47752"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=120"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=120"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=120"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}