{"id":11346,"date":"2015-12-10T18:00:37","date_gmt":"2015-12-10T10:00:37","guid":{"rendered":"http:\/\/primer.com.ph\/restaurant\/?p=11346"},"modified":"2015-12-10T18:16:21","modified_gmt":"2015-12-10T10:16:21","slug":"the-morning-after","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/laguna\/the-morning-after\/","title":{"rendered":"The Morning After"},"content":{"rendered":"<p style=\"text-align: justify\"><em><span style=\"font-size: 12pt\">Enjoy the \u2018world breakfast\u2019 on a refreshing morning.<\/span><\/em><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"850\" height=\"567\" class=\"aligncenter size-full wp-image-11348\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2015\/12\/IMG_0378_2.jpg\" alt=\"IMG_0378_2\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/12\/IMG_0378_2.jpg 850w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/12\/IMG_0378_2-290x193.jpg 290w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/p>\n<p style=\"text-align: center\"><em>A stylish green-and-red interior<\/em><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: 12pt\">This unique restaurant opened in May 2015 with the concept of \u2018world breakfast\u2019. Fresh mornings and invigorating breakfasts are what the owner wants the customers to experience when dining in this breakfast and brunch cafe. Advocating wellness and clean living, the owner ensures that the dishes they serve do not have any artificial seasoning. <\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: 12pt\">Its bestseller is the \u2018Truffle Shitake Mushroom\u2019 that bursts with Japanese and fusion flavors. Another one is the \u2018Sausage Mushroom Risotto\u2019 that\u2019s made with sausage and soft-boiled egg and partnered with Italian rice. It has a gentle creamy taste, the kind that lingers in your gustatory memory. <\/span><\/p>\n<p style=\"text-align: center\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-11349\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2015\/12\/IMG_0316_2.jpg\" alt=\"IMG_0316_2\" \/><\/p>\n<p style=\"text-align: center\"><em>Enjoy the smooth taste and tang of Japanese mushroom with its Truffle Shitake Mushroom (P295)<\/em><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: 12pt\">There are 55 dishes you can choose from and a new one is added every two months.<\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"850\" height=\"567\" class=\"aligncenter size-full wp-image-11347\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2015\/12\/IMG_0326_2.jpg\" alt=\"IMG_0326_2\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/12\/IMG_0326_2.jpg 850w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/12\/IMG_0326_2-290x193.jpg 290w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/p>\n<p style=\"text-align: center\"><em>Fluffy \u2018Sweet Trio Pancakes\u2019 (P245)<\/em><\/p>\n<p style=\"text-align: left\">So start your day right and experience fresh mornings at The Morning After, where waking up to a new day is always something to look forward to.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Enjoy the \u2018world breakfast\u2019 on a refreshing morning. A stylish green-and-red interior This unique restaurant opened in May 2015 with the concept of \u2018world breakfast\u2019. Fresh mornings and invigorating breakfasts are what the owner wants the customers to experience when dining in this breakfast and brunch cafe. Advocating wellness and clean living, the owner ensures that the dishes they serve do not have any artificial seasoning. Its bestseller is the \u2018Truffle Shitake Mushroom\u2019 that bursts with Japanese and fusion flavors. Another one is the \u2018Sausage Mushroom Risotto\u2019 that\u2019s made with sausage and soft-boiled egg and partnered with Italian rice. It has a gentle creamy taste, the kind that lingers in [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":11349,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[192,234],"tags":[],"class_list":["post-11346","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-laguna","category-all-day-breakfast"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/11346","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=11346"}],"version-history":[{"count":4,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/11346\/revisions"}],"predecessor-version":[{"id":11352,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/11346\/revisions\/11352"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/11349"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=11346"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=11346"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=11346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}