{"id":11146,"date":"2015-11-30T13:47:42","date_gmt":"2015-11-30T05:47:42","guid":{"rendered":"http:\/\/primer.com.ph\/restaurant\/?p=11146"},"modified":"2018-12-10T14:16:17","modified_gmt":"2018-12-10T06:16:17","slug":"aviles-restaurant","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/cuisines\/filipino\/aviles-restaurant\/","title":{"rendered":"Aviles Restaurant"},"content":{"rendered":"<p style=\"text-align: justify\"><span style=\"font-size: 12pt\"><strong><\/strong>Have a beautiful plump skin with Bulalo.\u00a0<\/span><\/p>\n<p style=\"text-align: center\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-11147\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2015\/11\/DSC_0100.jpg\" alt=\"DSC_0100\" \/><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: 12pt\">Aviles Restaurant is famous for its Bulalo, a well-loved Filipino boiled soup made with beef shanks and beef marrow bones. The beefy soup is said to be good for the skin because it is rich in collagen. You may also add calamansi juice or soy sauce as desired. You can order a generous amount of tender meat in Bulalo for P 520.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Have a beautiful plump skin with Bulalo.\u00a0 Aviles Restaurant is famous for its Bulalo, a well-loved Filipino boiled soup made with beef shanks and beef marrow bones. The beefy soup is said to be good for the skin because it is rich in collagen. You may also add calamansi juice or soy sauce as desired. You can order a generous amount of tender meat in Bulalo for P 520.<\/p>\n","protected":false},"author":3,"featured_media":11147,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[69,192,2550],"tags":[],"class_list":["post-11146","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-filipino","category-laguna","category-laguna-2018"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/11146","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=11146"}],"version-history":[{"count":2,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/11146\/revisions"}],"predecessor-version":[{"id":11149,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/11146\/revisions\/11149"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/11147"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=11146"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=11146"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=11146"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}