{"id":70237,"date":"2022-11-08T11:47:16","date_gmt":"2022-11-08T03:47:16","guid":{"rendered":"https:\/\/primer.com.ph\/blog\/?p=70237"},"modified":"2024-03-14T11:47:58","modified_gmt":"2024-03-14T03:47:58","slug":"lets-cook-soy-milk-tantanmen","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/blog\/2022\/11\/08\/lets-cook-soy-milk-tantanmen\/","title":{"rendered":"Let&#8217;s Cook: Soy Milk Tantanmen"},"content":{"rendered":"<p>Chewy, delicious ramen noodles noodles and ground pork swimming in a rich, creamy broth with a fiery kick from chili oil and a mellow nuttiness from soy milk and peanut butter.<\/p>\n<p><strong>Tantanmen<\/strong> is a dish that combines the savory and spicy sesame broth with added chili, mixed with sauteed ground pork, served with ramen noodles. It is quite different from other varieties such as tonkotsu ramen, for example, due to to its spiciness. While traditional Japanese ramen focuses on rich broths and bold flavors, tantanmen focuses predominantly on the spice factor.<\/p>\n<p>Here&#8217;s a 15-minute recipe that utilizes ingredients you will find in your pantry or at the nearest grocery and highlights s<strong>oy milk<\/strong> as the star of the dish.<\/p>\n<h3>Soy Milk Tantanmen<\/h3>\n<p style=\"text-align: center\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-43671\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2022\/11\/Soymilktantanmen.jpg\" alt=\"\" \/><span style=\"font-size: 10pt\"><em>IMAGE from Philippine Primer<\/em><\/span><\/p>\n<p><strong>Ingredients:<\/strong><br \/>\n1pack\/100g Ramen noodles<br \/>\n10g Spinach<\/p>\n<p><strong>Broth:<\/strong><br \/>\n200 ml Water<br \/>\n100 ml Soy milk<br \/>\n5 g Pork cube<br \/>\n2 tbsp Peanut butter<br \/>\n1 tbsp Sriracha sauce<br \/>\n1 tsp Soy sauce<br \/>\n1 tsp Vinegar<\/p>\n<p><strong>Toppings:<\/strong><br \/>\n50 g Ground pork<br \/>\n3 g Ginger, minced<br \/>\n10 g Leeks, chopped<br \/>\n10 g Oil<br \/>\n5 g\u00a0 Sugar<br \/>\n5 g Soy sauce<br \/>\n5 g Sriracha sauce<\/p>\n<p><strong>Cooking instructions:<br \/>\n<\/strong>1. Heat oil in a pan and saute the ingredients for the toppings.<br \/>\n2. Once browned, add the broth ingredients and bring to a boil.<br \/>\n3. In separate pots, boil the ramen noodles and the spinach.<br \/>\n4. Place the noodles in a bowl and add the broth.<br \/>\n5. Garnish with spinach and ground pork toppings.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Here&#8217;s a 15-minute tantanmen recipe that utilizes ingredients you will find in your pantry or at the nearest grocery<\/p>\n","protected":false},"author":3,"featured_media":70239,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3292],"tags":[71,16223,16221,16228,16226,16220,16225,16224,16227],"class_list":["post-70237","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe-corner","tag-japanese-food","tag-quick-and-simple-recipes","tag-quick-recipes","tag-quick-tantanmen-recipe","tag-ramen-recipe","tag-simple-recipes","tag-soy-milk-recipes","tag-tantanmen","tag-tantanment-recipe"],"acf":[],"jetpack_featured_media_url":"https:\/\/primer.com.ph\/blog\/wp-content\/uploads\/sites\/14\/2024\/03\/Soymilktantanmen.jpg","_links":{"self":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/70237","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/comments?post=70237"}],"version-history":[{"count":1,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/70237\/revisions"}],"predecessor-version":[{"id":70238,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/70237\/revisions\/70238"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media\/70239"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media?parent=70237"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/categories?post=70237"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/tags?post=70237"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}