{"id":66856,"date":"2020-09-21T23:41:41","date_gmt":"2020-09-21T15:41:41","guid":{"rendered":"https:\/\/primer.com.ph\/blog\/?p=66856"},"modified":"2022-09-21T23:42:38","modified_gmt":"2022-09-21T15:42:38","slug":"serbesa-mnl","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/blog\/2020\/09\/21\/serbesa-mnl\/","title":{"rendered":"Serbesa MNL"},"content":{"rendered":"<p><span style=\"font-size: 12pt\">What do you get when you take a former chef from Rambla, give her time amongst Singapore\u2019s hawker stands, and a taste for craft beer? You get <strong>Serbesa MNL.<\/strong><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-14456\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2016\/10\/logo.jpg\" alt=\"logo\" width=\"250\" height=\"250\" \/><\/span><\/p>\n<p style=\"text-align: center\"><em>SERBESA MNL. Serving good food with quality craft beer since 2016. Image grabbed from <\/em><a href=\"https:\/\/www.facebook.com\/Serbesaph\/photos\/a.780223145433953.1073741825.780169388772662\/818589721597295\/?type=1&amp;theater\" target=\"_blank\" rel=\"noopener\"><em>Serbesa MNL Facebook page<\/em><\/a><\/p>\n<p><span style=\"font-size: 12pt\">Serbesa MNL is a pop-up restaurant that\u2019s owned and operated by Jazelle Carandang, formerly a sous chef at Rambla. Inspired by hawker food stands in Singapore, she\u2019s slowly taking the metro by storm with her own brand of street food paired with some of the best local craft beers you could possibly find.<\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-14457\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2016\/10\/IMG_9706_marked.jpg\" alt=\"img_9706_marked\" \/><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><em>SQUASH POPPERS. A crowd favorite whenever Serbesa MNL pops up, sold usually for P160.<\/em><\/span><\/p>\n<p><span style=\"font-size: 12pt\">Serbesa MNL serves street food that\u2019s taken to an entirely different level. One of the best-sellers is the Squash and Jalapeno Poppers, her personal take on jalapeno poppers. It\u2019s stuffed with cream cheese, mozzarella, and squash blossoms, then breaded and deep-fried to a crisp golden brown. It\u2019s best dipped in the cucumber raita and followed up with a scoop of spicy salsa.<\/span><\/p>\n<p><span style=\"font-size: 12pt\">Serbesa MNL does not have its own place, but you can like their Facebook page, <a href=\"https:\/\/www.facebook.com\/SerbesaMNL\/\" target=\"_blank\" rel=\"noopener\">Serbesa MNL<\/a>, or follow them on Instagram (<a href=\"https:\/\/www.instagram.com\/serbesamnl\/\" target=\"_blank\" rel=\"noopener\">@serbesamnl<\/a>) to know where they\u2019ll pop up next. Serbesa MNL is also available for caterings and events. To know more, you can call or text 0916-636-8238 or send an email to <a href=\"mailto:serbesaph@yahoo.com\" target=\"_blank\" rel=\"noopener\">serbesaph@yahoo.com<\/a>.<\/span><\/p>\n<p><span style=\"font-size: 12pt\"><strong>Details:<\/strong><\/span><\/p>\n<p><span style=\"font-size: 12pt\">Serbesa MNL<\/span><\/p>\n<p><span style=\"font-size: 12pt\">Homebase: Bagumbayan, Taguig City<\/span><\/p>\n<p><span style=\"font-size: 12pt\">Mobile number: 0916-636-8238<\/span><\/p>\n<p><span style=\"font-size: 12pt\">Email <a href=\"mailto:serbesaph@yahoo.com\" target=\"_blank\" rel=\"noopener\">serbesaph@yahoo.com<\/a><\/span><\/p>\n<p><span style=\"font-size: 12pt\">Facebook: <a href=\"https:\/\/www.facebook.com\/SerbesaMNL\/\" target=\"_blank\" rel=\"noopener\">https:\/\/www.facebook.com\/SerbesaMNL\/<\/a><\/span><\/p>\n<p><span style=\"font-size: 12pt\">Instagram: <a href=\"https:\/\/www.instagram.com\/serbesamnl\/\" target=\"_blank\" rel=\"noopener\">https:\/\/www.instagram.com\/serbesamnl\/<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>What do you get when you take a former chef from Rambla, give her time amongst Singapore\u2019s hawker stands, and a taste for craft beer? You get Serbesa MNL.<\/p>\n","protected":false},"author":7,"featured_media":66857,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15752],"tags":[],"class_list":["post-66856","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-business"],"acf":[],"jetpack_featured_media_url":"https:\/\/primer.com.ph\/blog\/wp-content\/uploads\/sites\/14\/2022\/09\/IMG_9706_marked-e1476093163308.jpg","_links":{"self":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/66856","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/comments?post=66856"}],"version-history":[{"count":1,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/66856\/revisions"}],"predecessor-version":[{"id":66858,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/66856\/revisions\/66858"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media\/66857"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media?parent=66856"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/categories?post=66856"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/tags?post=66856"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}