{"id":63052,"date":"2021-10-12T11:00:38","date_gmt":"2021-10-12T03:00:38","guid":{"rendered":"https:\/\/primer.com.ph\/blog\/?p=63052"},"modified":"2021-10-25T11:01:41","modified_gmt":"2021-10-25T03:01:41","slug":"mafbex-wired-2021-the-new-normal-of-the-food-and-beverage-industry","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/blog\/2021\/10\/12\/mafbex-wired-2021-the-new-normal-of-the-food-and-beverage-industry\/","title":{"rendered":"MAFBEX Wired 2021: The New Normal of the Food and Beverage Industry"},"content":{"rendered":"

Manila Foods and Beverages Expo or MAFBEX Wired<\/strong>, organized by Worldbex Services International in partnership with De La Salle-College of Saint Benilde School of Hotel, Restaurant, and Institution Management, launched its month-long event this October 6, 2021.<\/p>\n

\"\"IMAGE from Worldbex International Services<\/span><\/em><\/p>\n

With its second rendition of the MAFBEX Wired series, it continues its aim to support and connect different players in the F&B industry despite the challenges encountered during the pandemic.<\/p>\n

As one of the hardest-hit sectors during the pandemic, the local F&B industry was halted on its continuous rise. With the rise of the vaccination rate, many are hoping for the F&B to recover and continue its halted growth. As the premier F&B exposition, MAFBEX is here to help guide businesses, chefs, and foodies on the way to the new normal.<\/p>\n

This year\u2019s MAFBEX Talks will focus on discussing strategies that restaurant-owners can implement during the pandemic, along with starting home-based restaurants, and next year\u2019s forecast on food trends. Leading the talks are some of the key players in the industry, this year\u2019s MAFBEX Talks will really be a great guide to people looking to enter the industry this year.<\/p>\n

\"\"IMAGE from Worldbex International Services<\/span><\/em><\/p>\n

Launched on October 6, MAFBEX continued its wired series with MAFBEX Cooks. Many people inside their own homes can learn how to cook and create new recipes made by known chefs in the Philippines. This weekly series will run every Wednesday of October.<\/p>\n

Young professionals and students can also grow their skills from cooking to food presentation through the Basics series where chefs teach the best and most efficient techniques. MAFBEX Mixed also introduces new cocktails and mixes that you can easily do at home. Learn from expert bartenders and find out how you can create these mixes with ingredients you can just find in your groceries.<\/p>\n

Keep yourself posted on MAFBEX\u2019s Facebook page<\/a>, Instagram account<\/a>, and website<\/a> to catch the latest activities and announcements.<\/p>\n

\n

This is a press release. Minor edits were made prior to publishing.<\/span><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

The Worldbex Services International in partnership with De La Salle-College of Saint Benilde School of Hotel, Restaurant, and Institution Management, launched MAFBEX Wired, a month-long event that aims to support and connect different players in the F&B industry despite the challenges encountered during the pandemic.<\/p>\n","protected":false},"author":3,"featured_media":63054,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35,94],"tags":[13761,13762,13564,15333],"class_list":["post-63052","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-announcements","category-press-release","tag-mafbex-wired","tag-manila-foods-and-beverages-expo","tag-new-normal","tag-philippine-food-and-beverage-industry"],"acf":[],"jetpack_featured_media_url":"https:\/\/primer.com.ph\/blog\/wp-content\/uploads\/sites\/14\/2021\/10\/rsz_1mafbex_wired_poster_pr_copy.png","_links":{"self":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/63052","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/comments?post=63052"}],"version-history":[{"count":2,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/63052\/revisions"}],"predecessor-version":[{"id":63056,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/63052\/revisions\/63056"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media\/63054"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media?parent=63052"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/categories?post=63052"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/tags?post=63052"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}