{"id":46783,"date":"2019-08-04T09:00:24","date_gmt":"2019-08-04T01:00:24","guid":{"rendered":"https:\/\/primer.com.ph\/blog\/?p=46783"},"modified":"2019-08-04T12:43:28","modified_gmt":"2019-08-04T04:43:28","slug":"nonos-adds-new-comfort-food-offerings-to-their-mom-approved-menu","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/blog\/2019\/08\/04\/nonos-adds-new-comfort-food-offerings-to-their-mom-approved-menu\/","title":{"rendered":"Nono’s Adds New Comfort Food to Mom-Approved Menu"},"content":{"rendered":"

Do you know what’s better than comfort food? Comfort food that you can share with closest friends and loved ones\u2014and that’s what Nono’s<\/strong> promotes with their new offerings.<\/p>\n

Nono’s, with branches in Makati, Alabang, Ortigas, Quezon City, and Sta. Rosa, has long been loved by people for its comfort food offerings rooted in family traditions and tender childhood memories.<\/p>\n

Surely, there is a lot to look forward to with any new set of menu by this cafe.<\/p>\n

\"\"Nono’s in Glorietta exudes a warm vibe with\u00a0mom-approved comfort food!<\/em><\/span><\/p>\n

This time, Nono’s furthers the experience of comfort food with new dishes that are made for sharing in “the company of friends and fellow food lovers.”<\/p>\n

From appetizers and drinks to mains and desserts, there is something for everyone to feast on together. The Parmesan Truffle Fries (Php 255)<\/strong>\u00a0and Chicken Lettuce Wrap (Php 295)<\/strong>\u00a0are incredible starters that can kickstart a good conversation.<\/p>\n

With no utensils needed, all hands can dive easily into these plates.<\/p>\n

\"\"<\/p>\n

Parmesan Truffle Fries (Php 255) \u2014 fries coated in grated parmesan and truffle oil, served with paprika aioli dip.<\/span><\/em><\/p>\n

\"\"<\/p>\n

Chicken Lettuce Wrap (Php 295) \u2014 chicken, tofu, water chestnuts, and shiitake mushrooms, cooked in an oriental sauce and served with romaine lettuce leaves.<\/span><\/em><\/p>\n

For the mains, Nono’s re-introduces an all-time best seller and presents more dishes that highlight a variety of meats and ingredients.<\/p>\n

The hottest item, for us, is still the home-style fried chicken, a top seller that gets a fresh rendition in the newest Chicken and Waffles (Php 345)<\/strong>.\u00a0Said dish lets you choose between the original Nono’s Homestyle and an equally delicious variation, the Honey Sriracha-Glazed.<\/p>\n

The honey sriracha glaze gives the crispy boneless chicken fillet a nice thick and juicy coating and a combination of sweet and spicy flavors, which all give a good tickle to the palate. The waffles, crisp on the outside, also have a unique flaky texture similar to croissants.<\/p>\n

\"\"Homestyle Chicken and Waffles (Php 345) \u2014 served with butter, honey dip, and gravy\/ IMAGE Nono’s<\/em><\/span><\/p>\n

For family and group diners, we recommend getting the Big Plate version\u00a0<\/em>(Php 345)<\/strong>, which gives you twice the Chicken and Waffles, so you can choose to have both flavors of the chicken. Their big plates are good for two to three persons.<\/p>\n

\"\"Homestyle and Honey Sriracha-Glazed Chicken and Waffles (Php 345) \u2014 served with three dip choices: honey, gravy, and sriracha<\/em><\/span><\/p>\n

Meanwhile, Nono’s Sisig (Php 295)<\/strong>\u00a0strongly enkindles the Filipino sense of family, where rice is an integral part of meals. It is a serving of minced crispy pork belly topped with egg, and a bowl of garlic rice on the side.<\/p>\n

The dish is meant to be a solo meal but is nonetheless good for sharing between two light eaters.<\/p>\n

\"\"Nono’s Sisig\u00a0(Php 295)<\/em><\/span><\/p>\n

For seafood lovers, a new must-try dish is the Shrimp El Diablo<\/strong>, made with pan-roasted shrimp with a relish of chili pepper flakes, garlic, onion, and red bell pepper tossed in olive oil and tomato-herb sauce.<\/p>\n

A friendly word of caution: this pasta dish is delicious but might be a little too spicy for those with a sensitive palate.<\/p>\n

\"\"Shrimp El Diablo\u00a0(Php 425)<\/em><\/span><\/p>\n

For those not fond of spicy dishes,\u00a0there’s nothing to worry about as Nono’s came up with Miso-glazed Salmon\u00a0<\/strong>on top of a bed of red rice. With a tender salmon that surrenders in your mouth, the dish leaves a fresh sweetness\u00a0balanced by the red rice.<\/p>\n

\"\"Miso-glazed Salmon with Red Rice (Php 525)<\/em><\/span><\/p>\n

These dishes, along with your friendly conversations, are best complemented by a glass of sangria\u2014or a good ol’ cup of Joe. There are also new desserts to look forward to, such as the Chocolate Chocolate Cheesecake<\/strong>, a special treat for chocolate lovers made with layers of chocolate cheesecake, white chocolate cheesecake, and crushed Oreos crust.<\/p>\n

\"\"Red Sangria (Php 275)<\/em><\/span><\/p>\n

\"\"Sparkling Detox Aqua Fresca (Php 175)
\n<\/em><\/span><\/p>\n

\"\"Salted Caramel Macchiato (Php 185)<\/em><\/span><\/p>\n

\"\"Chocolate Chocolate Cheesecake<\/em><\/span><\/p>\n

To better accommodate cravings of much bigger groups, Nono’s has also started providing party platters by request.<\/p>\n

So for a taste of\u00a0your childhood in every plate, choose Nono’s and their bevy of comfort food done right!<\/p>\n","protected":false},"excerpt":{"rendered":"

Do you know what’s better than comfort food? Comfort food that you can share with closest friends and loved ones\u2014and that’s what Nono’s promotes with their new offerings.<\/p>\n","protected":false},"author":3,"featured_media":46810,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[38],"tags":[9952,9953,8733,9957,9958,9959],"class_list":["post-46783","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-launching-and-opening","tag-comfort-food","tag-new-offerings","tag-nonos","tag-nonos-comfort-food","tag-nonos-new-menu","tag-nonos-new-menu-2019"],"acf":[],"jetpack_featured_media_url":"https:\/\/primer.com.ph\/blog\/wp-content\/uploads\/sites\/14\/2019\/08\/Nonos_Featured_Philippine-Primer001.jpg","_links":{"self":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/46783","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/comments?post=46783"}],"version-history":[{"count":9,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/46783\/revisions"}],"predecessor-version":[{"id":46821,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/46783\/revisions\/46821"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media\/46810"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media?parent=46783"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/categories?post=46783"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/tags?post=46783"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}