{"id":3802,"date":"2015-11-20T10:00:17","date_gmt":"2015-11-20T02:00:17","guid":{"rendered":"http:\/\/primer.com.ph\/staff-blog\/?p=3802"},"modified":"2015-12-28T18:43:32","modified_gmt":"2015-12-28T10:43:32","slug":"ippudos-new-menu-beef-ishiyaki-rice","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/blog\/2015\/11\/20\/ippudos-new-menu-beef-ishiyaki-rice\/","title":{"rendered":"Ippudo&#8217;s New Menu: Beef Ishiyaki Rice"},"content":{"rendered":"<p style=\"text-align: justify\"><span style=\"font-size: 12pt\">This ramen shop&#8217;s rich pork bone broth ramen has an enduring popularity among Japanese and now, among Filipinos.<\/span><\/p>\n<p style=\"text-align: center\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-10914\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2015\/11\/Ippudo-1_web.jpg\" alt=\"Ippudo (1)_web\" \/><\/p>\n<p style=\"text-align: center\"><em>Piping hot Beef Ishiyaki Rice (P495)<\/em><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: 12pt\">Aside from the ramen dishes, Ippudo&#8217;s side menus have also earned some rave reviews for Japanese food lovers. Their<strong> new menu<\/strong> offering, the Beef Ishiyaki Rice came out in August and quickly became a favorite among its patrons. The dish is eaten by mixing up rice, beef, corn, green beans, tomatoes, garlic with BBQ sauce in a piping hot stone bowl. The serving is generous and sure to satisfy.<\/span><\/p>\n<p style=\"text-align: center\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-10913\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2015\/11\/Ippudo_web.jpg\" alt=\"Ippudo_web\" \/><\/p>\n<p style=\"text-align: center\"><em>Wooden interior design gives warm ambience<\/em><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: 12pt\">Ippudo releases a new menu every three months which makes customers excited to go back looking forward to something new to try.\u00a0 <\/span><\/p>\n<p style=\"text-align: justify\">For more info about Ippudo Philippines, click <a href=\"https:\/\/primer.com.ph\/restaurant\/location\/mandaluyong\/ippudo-2\/\" target=\"_blank\">here<\/a>.<\/p>\n<p style=\"text-align: justify\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3781\" src=\"https:\/\/primer.com.ph\/staff-blog\/wp-content\/uploads\/sites\/14\/2015\/11\/border3.png\" alt=\"border3\" width=\"850\" height=\"5\" srcset=\"https:\/\/primer.com.ph\/blog\/wp-content\/uploads\/sites\/14\/2015\/11\/border3.png 850w, https:\/\/primer.com.ph\/blog\/wp-content\/uploads\/sites\/14\/2015\/11\/border3-300x2.png 300w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/p>\n<p style=\"text-align: justify\"><em>Article by Philippine Primer Staff<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This ramen shop&#8217;s rich pork bone broth ramen has an enduring popularity among Japanese and now, among Filipinos. Piping hot Beef Ishiyaki Rice (P495) Aside from the ramen dishes, Ippudo&#8217;s side menus have also earned some rave reviews for Japanese food lovers. Their new menu offering, the Beef Ishiyaki Rice came out in August and quickly became a favorite among its patrons. The dish is eaten by mixing up rice, beef, corn, green beans, tomatoes, garlic with BBQ sauce in a piping hot stone bowl. The serving is generous and sure to satisfy. Wooden interior design gives warm ambience Ippudo releases a new menu every three months which makes customers [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":3803,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35],"tags":[],"class_list":["post-3802","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-announcements"],"acf":[],"jetpack_featured_media_url":"https:\/\/primer.com.ph\/blog\/wp-content\/uploads\/sites\/14\/2015\/11\/Ippudo-1_web-e1448333549404.jpg","_links":{"self":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/3802","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/comments?post=3802"}],"version-history":[{"count":1,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/3802\/revisions"}],"predecessor-version":[{"id":3804,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/3802\/revisions\/3804"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media\/3803"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media?parent=3802"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/categories?post=3802"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/tags?post=3802"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}