{"id":13641,"date":"2017-03-05T10:21:35","date_gmt":"2017-03-05T02:21:35","guid":{"rendered":"http:\/\/primer.com.ph\/blog\/?p=13641"},"modified":"2022-05-17T11:13:19","modified_gmt":"2022-05-17T03:13:19","slug":"fil-am-chef-among-best-chef-nominees-for-2017-restaurant-and-chef-awards-in-us","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/blog\/2017\/03\/05\/fil-am-chef-among-best-chef-nominees-for-2017-restaurant-and-chef-awards-in-us\/","title":{"rendered":"Fil-Am chef among \u2018Best Chef\u2019 nominees for \u20182017 Restaurant and Chef Awards\u2019 in US"},"content":{"rendered":"<p>In an announcement published by <a href=\"https:\/\/www.jamesbeard.org\/blog\/meet-the-2017-restaurant-and-chef-award-semifinalists\">jamesbeard.org<\/a>, Filipino-American chef Tom Cunanan of Bad Saint restaurant is among the nominees in the James Beard Foundation\u2019s \u201c2017\u00a0Restaurant and Chef Awards\u201d under the Best Chef: Mid-Atlantic category.<\/p>\n<p>Chef Cunanan co-owns the Filipino restaurant Bad Saint in Washington, D.C with Genevieve Villamora and Nick Pimentel.<\/p>\n<p>The 2017\u00a0Restaurant and Chef Awards is organized by the James Beard Foundation , a national not-for-profit organization based in New York City, \u00a0to celebrate, nurture, and honor chefs and other leaders making America&#8217;s food culture more delicious, diverse, and sustainable for everyone.<\/p>\n<p>The Foundation&#8217;s Media Awards will take place at Pier Sixty at Chelsea Piers in New York City on April 25, 2017 while the Awards Gala will be held at the Lyric Opera of Chicago on May 1, 2017<\/p>\n<p>&nbsp;<\/p>\n<p>Source: <a href=\"https:\/\/www.jamesbeard.org\/blog\/meet-the-2017-restaurant-and-chef-award-semifinalists\">jamesbeard.org<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Filipino-American chef Tom Cunanan of Bad Saint restaurant is among the nominees in the James Beard Foundation\u2019s \u201c2017 Restaurant and Chef Awards\u201d under the Best Chef: Mid-Atlantic category.<\/p>\n","protected":false},"author":3,"featured_media":13642,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[2636,2637,2634,2635],"class_list":["post-13641","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-and-current-events","tag-2017-restaurant-and-chef-awards","tag-filipino-restaurant-bad-saint","tag-filipino-american-chef-tom-cunanan","tag-james-beard-foundation"],"acf":[],"jetpack_featured_media_url":"https:\/\/primer.com.ph\/blog\/wp-content\/uploads\/sites\/14\/2017\/03\/tom-e1488507745657.jpg","_links":{"self":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/13641","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/comments?post=13641"}],"version-history":[{"count":2,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/13641\/revisions"}],"predecessor-version":[{"id":65058,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/posts\/13641\/revisions\/65058"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media\/13642"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/media?parent=13641"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/categories?post=13641"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/blog\/wp-json\/wp\/v2\/tags?post=13641"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}